kjm5307
The impact of the mouthpiece is amazing.
sweet, spicy and thick
I've never had it before.
It's possible
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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kjm5307
Sake in the fridge is reduced to zero.
Aoki Shoten after a long time
I got a bottle of Izumo Fuji, which I haven't had in a long time, unfiltered raw sake.
The aroma is not strong.
The first sip is full of umami and richness.
I felt something similar to sweetness, but it didn't bother me.
This is delicious.
My recent goal is
A bottle in a month.
But today
I bought a bottle of Hirotogawa Junmai Ginjo Nama Shu...
Well, it's all right.
Japanese>English
kjm5307
Second bottle of new sake this year
Naturally, the aroma and mouthfeel are
Very fresh
Full-bodied
It's rather sweet, but
but even I like it dry.
but I like it dry.
I want to enjoy this season's sake
I want to enjoy it slowly and deliciously.
Japanese>English
kjm5307
The first bottle of this year's new sake is the earliest new sake at a brewery in Miyagi Prefecture.
Is the soft sweet aroma from the cage?
Or from the rice?
The first sip has a mild but lively mouthfeel.
Moderate sweetness, moderately dry.
The ultimate food sake!
The pace of sake drinking is quite slow.
I want to enjoy the long autumn nights in peace and quiet.
Japanese>English
いえもん
Akabu happoshu 🍶! It's insanely good 😋 It's the most carbonated happoshu I've ever had! Akabu is usually good, but it's different in a different way. It's like a good champagne 🍾. And the best with the Shine Muscat! Such a meeting combination, everyone should try it 🫶.
Japanese>English
kjm5307
Many things were released on Friday
First bottle of Houou Mita opened
Purchased at Kanetake Aoki Shoten
Uitatekoso is clear.
When you take a sip
Sweet at first, but soon the bitter spiciness comes through.
Complex but very nicely balanced.
Great taste!
I will buy it again.
Japanese>English
ジェイ&ノビィ
Hi kjm5307😃
Congratulations on your liberated Friday, Hatsumida-san ㊗️ 🎉Try some of the others 👋!
Japanese>English
kjm5307
Jay and Nobby.
Hello. There are many good sake in Tochigi! Basically, I prefer a little more dry, but do you have any recommendations?
I've had Senkou and Ona a few times.
Japanese>English
kjm5307
Drinking late at night while working at home
Tasake Junmai Daiginjo
Trying No.1 can for the first time
The aroma of this Daiginjo is really gorgeous!
The mouthfeel is still sweet, but not too sweet.
The balance between sweetness and spiciness that comes afterwards is excellent!
In the refrigerator
Nabeshima Junmai Daiginjo classic
Hououmida Junmai Ginjo Hiyoroshi
Let's drink slowly!
Japanese>English
kjm5307
Costa Izumo Fuji
My first draft sake
The aroma is gentle rice
The richness and freshness characteristic of nama-shu are also present.
It is dry from the umami!
My sense is that it's about +7?
However
Balanced sake with a dry taste
I would like to select it again in the future.
Japanese>English
kjm5307
Well-balanced and well-liked Kamikigen
Fruity aroma
Impression of the mouthfeel
Phowa is very refreshing
from slight sweetness
a little sweetness to a strong umami
dry taste with a touch of bitterness in the aftertaste
lingering bitterness
Great balance as always!
Delicious 😋.
Japanese>English
kjm5307
Hirotogawa Nigori
After reflecting on last year's experience, we bought a bottle of sake.
The mouthfeel is gentle and mild at the moment of touch.
Rounded sweetness with spiciness, acidity and a little bitterness.
The best part of winter, mellowness
Thank you for drinking it again this year 😭
Speaking of which
I can't drink Tenbi anymore.
Too bad
Next time, I'll order a large quantity from Saibayashi along with New Year's sake
along with the New Year's sake.
Japanese>English
ポンちゃん
Good evening, kjm5307 🌙
This year's nigori looks delicious too 😊 I'm looking forward to reading your review on ❣️
I'm sorry to hear that, Tenmi 😢.
Japanese>English
kjm5307
pom-pom
Hello.
It's that time of year again!
I have missed drinking Hirotogawa cold wholesale.
I was looking out for the release date.
However, according to the liquor store
According to the liquor store, it will be in stock several times this year.
I may still have a chance to drink it.
Japanese>English
ジャンピー
I bought this yogurt wine on the recommendation of my wife,
It is sweet and tasty, so it is very difficult to drink it with a gun,..,
Japanese>English
kjm5307
Alone time today for the first time in a long time
Aoki Shoten at leisure
Because I plan to buy a large amount of sake at the Saibayashi main store on October 21
Today, I bought a bottle of Cospa sake to save money.
I chose Shimane sake for the first time!
Izumo Fuji
Referring to everyone's comments at Sake-no-Wa
The aroma is not strong, but citrusy?
The mouthfeel is refreshing, but the taste is firm.
It has a strong flavor.
A little sweetness, followed by a touch of sourness.
Strong umami and spiciness come in the finish.
It's not what I'm used to, but it's good.
This is delicious.
It's like a less sweet and more umami version of Koueikiku.
This is the best COSPA!
I will buy again.
Japanese>English
kjm5307
I didn't have time to buy alcohol.
I stopped by Aoki Shoten on my way to work.
I chose "Ryugasawa" in a short time.
Mild lactic acid-like aroma.
When I took a sip, I could taste the mellow sweetness and umami that has increased with maturity.
It's amazing!
Closing with clear acidity and a slight dryness.
Nice balance!
I like Fukushima sake the best.
Japanese>English
kjm5307
Hiyayogoshi, a favorite drink of mine every year, is gone.
Amber as an alternative
The first autumn sake of the season
From the soft aroma
You can feel the Akabu character when you take a sip.
The sweetness is strong
But not too much.
More than that, it is loaded with umami.
Sourness and spiciness are well balanced and contribute to easy drinking.
Very modern taste
Kurikomayama Special Junmai
Nakadori Hiyoroshi
I want to get
Japanese>English
kjm5307
Fully recovered from Corona
Purchased with Akabu Amber at Aoki Shoten
Kamikigen
Not much aroma, but slight rice
When you take a sip
Full and soft rice sweetness is slowly coming through.
The umami is also strong.
Finish with a dry taste
Well-balanced, as is typical of Kamikigen.
Although it is not disclosed, the sake level is about +3 to +4.
Personal impression
I think it's time to start transitioning from summer sake to fall sake.
The first one will be Akabu Amber.
Japanese>English
ma-ki-
Good evening, kjm5307.
I see you had a corona 💧.
Are you okay with the aftereffects?
I'm glad you are recovering well✨
I like the Akabu Amber from Kamikigen: 👍️
I hope you will gradually make a full recovery 😊.
Japanese>English
kjm5307
ma-ki-san
Hello 🌞.
Thanks to you, I'm all better.
I used to drink Akabu Hiyadoroshi every year.
The renewed Amber was a must for me!
I'm looking forward to the opening of the bottle.
Japanese>English
こうたん
Tonight's accompaniment: Kudokidoki Jr.
Gentle fruity ginjo aroma
Elegant sweetness in the mouth like a noble sake💕.
Slight sourness and bitterness with a crisp, clear finish that is surprisingly not harsh 👌
When drunk lukewarm, it has a crisp alcohole taste that goes up the nose, and the umami increases, making it a great match with food.
Japanese>English
こうたん
I was chivvying and chivvying in the morning to take it easy and rest today😅.
Gorgeous fruity pineapple🍍 fragrance
Fresh gas feeling in the mouth and on the tongue,
Sourness and gentle sweetness spread out, well balanced with the umami of the rice 😆👍👍
Japanese>English
こうたん
Sweet aroma of yogurt with a hint of cream cheese 🧀.
Melt-in-your-mouth yogurt.
Creamy with almost no al creaminess at 5 degrees Celsius with a strong sweetness.
It has a refreshing taste and is very easy to drink.
You can enjoy it as a dessert drink at 🍸️ 🎵
I heard somewhere that it goes well with curry 🤔✨.
Japanese>English
こうたん
subtle ginjo aroma
Slight fruity sweetness and umami in the mouth,
It has a slight fruity sweetness, umami, and a sense of alcohol, and has a good sharpness with a hint of spiciness ❗
It seems to be designed to be the ultimate food sake, so it is easier to drink as a food sake than on its own. ☺️
Japanese>English
こうたん
Today I will be having Miyakanbai, a sake limited to Miyagi Prefecture, at home 🙏.
The aroma is fresh and slightly sweet with a soft aroma of rice.
The color is slightly cloudy with a hint of orikura mixed in,
The mouthfeel is surprisingly smooth, perhaps due to the fire-roasting process.
The first taste is sweetness, followed by a slight sourness and umami!
It is very tasty and easy to drink with just a hint of bitterness and a crisp finish.
It paired well with sashimi and seared squid to eliminate the fishy smell, and I drank it in one gulp and finished the four-pack in no time 😱.
Japanese>English