I don't like this.
Apple acid? I don't know. It had an apple-like vibe.
I heard that the sparkler that comes before one of these is hard to find.
I heard that the Domaine grows its own rice and brands it? I heard that they grow their own rice and make it into a brand.
I think this is your first Hokkaido sake.
In a good sense, this was a sake without many characteristics.
The aroma is so smooth that you can drink it as if it were water.
Recently, I have come to realize that I do not like Yamahai very much.
I know there are some Yamahai that don't have that characteristic aroma and taste.