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SakenowaRecord your sake experiences and discover your favorites
ズッキーズッキー
日本酒の味の記憶を残すための素人の備忘録。

Registered Date

Check-ins

48

Favorite Brands

0

Most Check-in Brands

Haginotsuru
2(25%)
Urakasumi
2(25%)
Kenkon'ichi
2(25%)
Yamawa
2(25%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Miyagi
21(43.75%)
Yamagata
6(12.5%)
Fukushima
6(12.5%)
Akita
4(8.33%)
Tochigi
4(8.33%)

Timeline

ズッキーズッキー
alt 1alt 2
11
ズッキー
When I first drank it chilled It has no sweetness and has a delicious flavor, but it has a strong sense of alcohol. At room temperature one week after opening the bottle A little sweetness, umami, and a little fruity. The alcohol taste is softened and it is very tasty. A slight tingling sensation at the end. Definitely better at room temperature.
Japanese>English
ズッキーズッキー
2
ズッキー
It has a delicious flavor without any sweetness, and it disappears quickly. When I put it in my mouth, I felt something like the aroma of wood. There is almost no alcohol. It is quite refreshing and seems to go well with meals.
Japanese>English
ズッキーズッキー
Haginotsuru純米吟醸　別仕込(さくら猫)純米吟醸原酒生酒
Hagino ShuzoMiyagi
alt 1alt 2
19
ズッキー
Slightly effervescent. Transition from refreshing sweetness to a refreshing feeling. The aftertaste is very refreshing and you can drink as many glasses as you want. A little tingling at the end. Very tasty. Compared to other drinks I've had recently, the quality of the sweetness is different. It doesn't leave a residue on the palate.
Japanese>English
ズッキーズッキー
alt 1alt 2
26
ズッキー
Fruity, with a light sweetness and flavor that quickly disappears. A little tangy at the end. Very refreshing, not too sweet. You can enjoy it as many times as you want. When lukewarm, the sweetness is lessened and the umami is more pronounced. The image of it rising up in a flash. I think the alcohol taste at the end is stronger. I prefer it chilled.
Japanese>English
ズッキーズッキー
Wataya特別純米　美山錦特別純米
Kanenoi ShuzoMiyagi
alt 1alt 2
8
ズッキー
Tasty, especially when you proceed to drink it. Bitter at the end Delicious lukewarm. Good with sashimi Especially good with soy sauce made by Imano Brewery
Japanese>English
3

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