moon
It is a refreshing, bold sake that is typical of Japanese sake.
It seems to go better with crow's feet than sashimi.
Japanese>English
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moon
It is also delicious!
I splurged today.
Japanese>English
moon
Three premium products
My tastes are in order of preference
But they are all delicious 😋.
Bekketsu Junmai Daiginjo by Sakushinin Kuheiji
Toichi Junmai Daiginjo Nama
Oroku Iyu Junmai Daiginjo R04BY
Japanese>English
Sogga pere et filsヌメロシス6号酵母
moon
I received this at the place where I stayed.
It is strange because it sounds like wine when I hear the description.
Japanese>English
moon
The first New Year's offering is my favorite Junmai Ginjo from Asahi Koh
It is a delicious and refreshing sake.
Japanese>English
moon
It is a soft and floral sake made only from contract-grown rice called "Koshitanrei". Washizu" is the toji's name.
Japanese>English
moon
Sake with yeast developed from 100% Hitogochi cosmos produced in Nagano Prefecture.
It is a refreshingly soft sake. The aftertaste is clean and refreshing.
Japanese>English
moon
Annual Enjoyment♪
Yamada-Nishiki, unfiltered, unpasteurized, unpasteurized sake.
Without question, this is my favorite sake!
Japanese>English
moon
A little while ago, the nouveau of the crop.
Japanese>English
moon
I had this for New Year's Day.
Elegant and delicious!
Japanese>English
moon
Recommended by a friend. Masumi is a brand I used to drink about 30 years ago when local sake was becoming popular. The mellow sweetness comes first, followed by a hint of ginjo aroma. It has a reasonable body, which gives the impression that it goes well with all kinds of food, even meat!
Japanese>English
moon
Aizan in a row
I ran out of it after opening it and haven't had the rest in a few weeks, but it's delicious.
Japanese>English
moon
Junmai Daiginjo from Aizan, gorgeous and round, yet with the deliciousness of sake. No doubt about it♪
Japanese>English
moon
Stable taste. Easy to drink, but not light.
Japanese>English
moon
The brewer came to the basement of the department store and explained to us about his brewery. The brewery is located in Kanagawa and grows its own rice.
It is very easy to drink, partly because it is a little low in alcohol content.
The label was cute, so I bought it just for the sake of the label (lol).
Japanese>English
moon
I picked this up thinking, "I love Asahi Koh, but I'm not a big fan of Omachi because it's too thick (I'm not a sake drinker)," but as one would expect!
It has a clean finish with a hint of ginjo aroma and a nama sake character, while still maintaining the robust flavor of OMACHI. As expected of the Watanabe Sake Brewery!
Japanese>English
moon
Recommended at the new sake section in the basement of the Seibu Department Store. It has a very light and round taste, a little spicy and fresh when opening the mouth. After opening, it became sweeter and more like sake.
Japanese>English
moon
It has a stable taste that is both sake-like and refreshing.
Japanese>English
moon
New Year's Day is the first time in two years that I have tasted Saku's Nouveau♪
The wine was fresh and tasted delicious with a full sake flavor.
Japanese>English
moon
I went with the recommendation at Seibu Hyakko. It was a little low in alcohol content, so it was easy to drink and tasted great.
Japanese>English