susunu1
Fruity.
Aroma of lychee, good firmness.
It is just as the label describes.
It goes well with both strong flavors and light dishes.
And the cap is good, too.
Satisfying.
Japanese>English
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susunu1
Shonan's 3-point shooter!
It's not "Mitsuki", it's "Mii no Kotobuki". The 14 is not a number, but the alcohol content.
I couldn't pass by the double label on the back of the bottle, so I bought it.
It's been a while since I've had a legitimate spicy one!
Japanese>English
susunu1
The back of the bottle is one of the best 3 sake in Aichi (in my opinion). Fruity and tasty, this sake has a strength of 18.5! It goes well with thick ginger braised liver and salted lemon harami. Satisfying.
Japanese>English
Niwa no Uguisu純米吟醸 生酒 あらしぼり
susunu1
When I asked for an unpasteurized sake with a gorgeous aroma, I was recommended this famous sake from Fukuoka. When I opened it, it made a nice sound. The mouth of the bottle has a unique curve, which is unusual. When the temperature drops after opening, the aroma gradually increases. 1,600 yen at Otsuka-ya. We were satisfied.
Japanese>English
susunu1
With medium fatty tuna. A famous sake from Tokyo. Rice polishing ratio 70%! Good aroma, rich taste.
Japanese>English
susunu1
Limited bottle, good clear ginjo aroma, 1800 yen at Otsuka-ya
Japanese>English