amamasa
Light, refreshing and easy to drink (*´﹃)
It has a slightly mellow sweetness!
Delicious ̫ <approx.
Japanese>English
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amamasa
The aftertaste smells like rice!
Delicious(*´﹃｀*)
Japanese>English
amamasa
The scent is the usual cold chrysanthemum, though!
It's gassy sweet and fruity!
People who liked Horizon Hashu Honor will be addicted to it.
Japanese>English
amamasa
This is lemon squash (*´﹃｀*)
It's awesome and easy to drink this time of year!
Japanese>English
amamasa
First Shinshu Kamerei!
Fruity and easy to drink(*´﹃｀*)
Japanese>English
amamasa
I love it!
Japanese>English
amamasa
So no Mai 29% polished rice
Delicious with a cold chrysanthemum-like aroma and fruity flavor.
Japanese>English
amamasa
Well-balanced and tasty ̫ < ̫ < ̫
Japanese>English
amamasa
Activated Nigori Nama-zake
When mixed with cage, it is quite gassy.
It is a dry nigori!
Japanese>English
amamasa
A very energetic raw sake!
It has a calpis soda feel to it!
No yeast added, only brewer's yeast.
It's like a de-bloated sparkling!
Delicious ̫ <approximately ̫
Japanese>English
MimurosugiDio Abita
amamasa
I like this series because it is easy to drink (**﹃｀｀*)
Japanese>English
amamasa
It's a slightly sweet delicious taste...(*´﹃)
Japanese>English
amamasa
Slightly rummy aroma
I like the balance of fruity, sourness and sweetness.
Easy to drink with 12% alcohol by volume!
Japanese>English
amamasa
Gorgeous aroma with rose yeast
Slight sweetness
Japanese>English
amamasa
Subtle fruity aroma
The taste is refreshingly fruity and very easy to drink (*´﹃｀｀*)
Japanese>English
amamasa
More acidic?
Japanese>English
amamasa
Nirvana tortoise (Geotrupes laevistriatus)
Taste of rice? Clear and slightly lactic.
Delicious (**﹃)
Japanese>English
amamasa
I'm so tired today that I'm going to drink my favorite drink ̫ < ̫ < ̫ < ̫ <
I like this very much.
Japanese>English
amamasa
I drank some of the Jishin at the Craft Sake Week.
Sparkling
Nabari Nama
Hakutsuru-Nishiki draft
Hakutsuru-nishiki was my personal favorite.
Japanese>English
amamasa
Like a sweet white wine (**﹃｀｀*) delicious!
I wonder if natural yeast means only brewer's yeast? It tastes faintly like Dobrok!
Japanese>English