★★★
Since it's a pure rice Daiginjo and a pure rice Daiginjo, I was expecting it to have a refreshing feel to it, but it's not very refreshing.
It wasn't bad, but it wasn't what I was looking for.
★★★★
It has an interesting taste.
It tastes a little different and fresh than the Yamadanishiki I'm used to drinking.
It's also very fresh and delicious.
Even those who don't like to drink sake will probably find it delicious.
★★★★
Good!
The sweetness and freshness of the rice that only a raw sake can have.
I bought it at a direct store in Asagiri Kogen.
It's a wonderful sake made under good water and good air.
★★★★★
Good!
The Shinsei no6 was good, but even though you can get it for less than half the price, I don't think it is far behind in taste.
It's fruity and fragrant, dry and crisp.
It's lightly acidic and goes well with meals.
★★★★★
Good!
It has a strong impact with the tangy sensation that only a purely unpasteurized sake can have, and the strong aroma and taste of the rice itself.