I bought this bottle as a social gathering, and it was quite tasty. It has no peculiar taste of Yamahai and is very clean, with a good umami flavor that makes it very drinkable.
🍶🌾
Hirasen Light Nigori
It was brought to the table in a glass only, so I didn't know what brand it was because there was no bottle... Marufei...?
Anyway, the stable taste of Tobirazumi, I like it! I love it!
The second glass was the same one 😆.
Sake brewed using the Hashira-zukuri method.
It is very delicious with a clean taste and light sweetness.
Easy to drink but strong at 17% alcohol!
I would buy it again!
The first bite is surprisingly sweet and sour.
But it is delicious. It seems to be a taste that has been popular recently. There is no sign of getting tired of drinking it, so it is good! I think it is sharper than Niimasa. I will repeat this one!
☆☆☆☆☆
From the label
The Maruhi series is brewed with multi-acidic yeast No. 77 and specializes in sweetness and acidity. The sixth and final sake in the series, "Nigori Sake," combines the bright acidity of grapefruit with the gentle sweetness of nigori, resulting in a light nigori sake with a very refreshing taste.
Grapefruit❗️ is exactly what it tasted like😄!
I love it 😍.
Maruhi's Hiraizumi Yamahai Nigori Sake
This is delicious!
A bottle with a rich, delicious sweetness.
It's autumn, so we serve it with yellowtail radish, okara (bean curd)
with yellowtail radish, okara (bean curd), and shime saba (mackerel).