Otona no Sake Gakuin Trip (3)
I went to Misasa Onsen with my usual drinking buddies. We went to Misasa Onsen with our usual drinking buddies, and had a trip entitled "Drinking all the Sake in Tottori".
Matsue
I couldn't upload the photos of the tasting in Misasa and Kurayoshi 😭 I was surprised to find that the Genchou, which I thought would have a classic taste, was fruity and delicious 😳 I sent some of them home and will post them later 🍶 Too bad I couldn't get Tomirei in Hokuei-cho 😢 Conan Yes! I did....
I will have to come back to Tottori. I wonder when that will be.
After returning to Shimane and drinking at an izakaya (Japanese style bar), we had a drink at a ryokan (Japanese inn).
This is sake. It has a bitter taste.
We had another drinking session yesterday and had a zero-second meeting at the place between here and there (laughs).
This time, I wanted to try something I had never had before, so I was curious about Takayuu! It was my first time to drink Tottori Prefecture😄Hot sake was also recommended, but I started with cold sake!
The aroma was like banana 😄and lactic acidity from it. The aroma is like a banana 😄and then there is a lactic acid aroma.
When you drink it, it has a moderate sweetness and umami! The bitterness comes from the sweetness, and it has a nice sharpness! The sourness of the pickled plums brings out the sweetness and improves the flavor. Sake and pickled plums! According to the manager, "Umeboshi can prevent drunkenness, but they also go surprisingly well with sake. It really was! It's really good!
Good evening, Sashiu 😃.
Congratulations on your first Tottori sake at Takayuu-san ㊗️ 🎉 Combining it with pickled plums is another good idea 🤗 I think I'll try it 😅.
Hi Sashu😄!
Surprisingly it was your first Tottori sake ㊗️🎉I've only had it once 😅.
Sake and pickled plums go well together ❗️... before ❣️ I had it with Shirakiku nigori from Okunoto and it was so delicious 😍.
Good evening, Tsubu-chan😊Yes, that's right! It's my first time to try the one from Tottori prefecture. It's hard to find places that carry it in Miyagi, so...it was delicious! And sake and pickled plums go well together, don't they? I was really impressed 😄.
I wanted to warm sake and bought this on recommendation.
I heated it up to 40°C and it was delicious.
It was not too sweet and had a delicious sake feel to it. I thought it would be better to warm it up to human body temperature than to heat it up.
Looking for a food wine to buy.
First, let's warm it up, shall we?
This is the type of sake I like to drink on a daily basis.
It can be served as it is or warmed up, and goes well with any food.
I'd like to have it on hand at all times.
Caramel aroma with a slightly thicker taste 🍮.
Not as much body as expected in the mouth, but the overall flavor of rice spreads and the acidity comes on top 🌾🤤I like to drink it warmed or with 🍶Oden (Oden) 🍢☺️
Japanese>English
2
Brands from Ootani Shuzo
Takaisami
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