This label caught my eye at the liquor store.
The message on the back of the label reads, "More than a glass of sparkling wine, a night of peace". The brewery is located in Mie Prefecture.
When you put it in your mouth, a pleasant acidity spreads softly, and a hint of sweetness comes slowly in the aftertaste. It is a summer sake with a refreshing taste.
We enjoyed it with Spanish mackerel sashimi.
Junmai Ginjo-shu KAYA⭐️⭐️⭐️⭐️
Polishing ratio 55%, ALC 15 degrees
This was also served unsealed.
The aroma is only faintly perceptible, and the taste is dry with a crisp acidity.
Chigasaki Chirori: 20250627
8/10
This is Hachibei's seasonal sake.
It was quite mild and flavorful, a sake that could be drunk slowly.
It may be austere in taste, but it is a very good sake.
It has a slightly sweet aroma, and the mouthfeel is moderately sweet, with a slightly stronger acidity. It has a strong junmai taste with a firm aftertaste.
It has a strong sake taste.
It is highly recommended as a food sake, and goes very well with oily foods such as tempura, and dishes with strong flavors.
Authentic, last.
Yamada Nishiki.
Sourness in the middle.
The extension of umami and acidity in the middle part of the mouth.
The spiciness and umami richness of the back end.
It has a very good balance of umami and acidity, and is a good sake that will keep you coming back for more.
It is very drinkable, but not too heavy. It is also easy to pair with meals.
We enjoyed it to the end. Thank you very much for the sake!
