2025/04/25 ⭐️⭐️⭐️⭐️⭐️
Sweet aroma like white peaches.
Fresh and slightly effervescent on the palate.
The sweetness is melon-like and firm.
The label says it is made from 35% polished rice.
The label says the rice is 35% polished.
It is rich and not at all lacking in richness.
The bitter taste comes at the end and the aftertaste is long.
It was so delicious!
I was so energized by how good it tasted.
I went to the 4th Bishu-ken Yamagata held on May 30-31, 2025 🍶.
The first one we went to was Takagi-san 🫶.
The second bottle was Jyushidai EXTRA Naokumi✨.
There was a huge line and the tasting ended early 😲.
*I drank so many that I can't keep up with the registration 😱w
I'll give a really brief CI below, with some additional information to at least convey the atmosphere of the site to those who are interested...
I went to the 4th Bishu-ken Yamagata held on May 30-31, 2025 🍶.
This is the second time I've attended ✨ following last year.
This time I was able to enjoy the event without being caught in a heavy rainstorm, just a few sprinkles along the way 🥹.
(I attended on the first day, but the next day it was pouring... I hope those who attended didn't catch a cold... 😰)
First of all, of course, the 14yo 🤩!
We expected a fierce battle, so we went straight to Mr. Takagi's booth 🏃💨💨 without even looking aside.
As expected, there was a huge line, but this year, with the help of my companion, I was able to taste both types of sake 💖.
(Last year, I was just in front of the booth when they were out of stock, which was a sad development like a cartoon 😇)
The first bottle was Bessen Naokumi!
No need to explain, it was so delicious 😋.
Mellow and fruity
Melon-like flavor
Elegant sweetness and acidity
Pleasant aftertaste
Delicious!
After 4 full years of sakénawa, finally reached the milestone of 500 check-ins🥲.
Preference:★★★★★🌟
Hi Marday! Nice to meet you, call me Mr. Cat 🤲😃😃Congratulations on 500 check-ins ㊗️ to end the year 🎉and I'm so jealous that you're a fourteenth 🤗Have a great New Year 🫶💕
Happy New Year, Mardi 🌅 and best wishes for the new year 🙇🏻🙇🏻♀️
Happy New Year and 500 check-ins at the end of the year in Jyushi ㊗️㊗️㊗️㊗️㊗️🎉Good start to the year ‼️
This year's drink of the year is this year's drink of the year, 6
This was my fifth drink of the day, and I don't remember much of it, but I think it was as good as it gets!
Hiro said: ❤️
I can't pass the year without drinking Jyushiyo 😎✨".
He's exaggerating, but that's exactly what he said: ‼️
So Kakushin Honmaru 🍶✨and open your mouth 🥰.
I can't get enough of it😍.
Sashimi with tuna for sure 💖.
I was limited to 1 sake, but if I wasn't, I might be able to go for 1 sake 🤪 (lie)
Good evening, Mr. Muro!
Next to Jikin-sama, is Jyushiyo 😍.
The snacks are great too 🤤.
I've never had a Jyushidai so I've never had a New Year's Eve 😱.
Please send me a half bottle too 🍶.
chika.
I'm just giving you a reason to drink Jyushiyo 🤣.
Mr. Muro.
I'm ready for New Year's Eve 😁.
Kushizen in Koriyama looks like a great place to eat and drink 😋I want to go there once 😏.
Nao888, thanks 😊.
It was my first Kakushin Honmaru🍶, but I'm sorry I was bound to go one gou 🫤.
Maybe you can go for 3 gou ❣️
I'll be waiting for you in Koriyama wearing a Shinsei t-shirt 🥹.
Thanks a lot, ma-ki 😊.
We had a bit of an extravagant year-end party: ❤️
I didn't think you hadn't had a drink 😳
More than that, I'm drinking at my usual awesome yakitori restaurant, so I'm good to go: 🙆♂️
Yesterday, my husband said, "We've finished work, let's drink some Jyushiyo! So we opened the bottle! 🙌!
It's a refreshing Jyushidai!
It's my first time to drink Jyushidai Gin-Sen, and it's fresh and clean without sweetness! I've never had a gin-sen of Jyushidai before, so this is a fresh, clean, not sweet Jyushidai!
I brought a stainless steel Thermos bottle for a friend I hadn't seen in a while, but the metallic smell ruined the delicate taste.
When I came home and drank what was left in the bottle, it tasted as beautiful as usual.
I knew I had to use a glass bottle.
