Motohira MOTOHIRA yellow Akaban Omachi rice 60
Rating 4.4
Aihara Shuzo ✖︎ is a private brand of Mochizuki Shoten.
At the 16th Yumachi Summit, the private brand Motohira was awarded the highest distinction in the Junmai-shu category (rice polishing ratio under 60%), and only one bottle in each category was selected.
Strawberry and lychee aroma. Slightly light and juicy. The acidity is moderate with a refreshing aftertaste.
It is rich, fruity, sweet, and a little tangy at the end. An autumn-only product purchased at a local liquor store. I bought it in spring, summer, and fall in succession. It is still delicious.
Original sake from a liquor store.
The specs are outstanding, with a daiginjo tobin enclosure of Amego no Tsuki.
The rice is Yamadanishiki, and the taste is mild, but has a wonderful deep flavor similar to my favorite original sake "Denko Ishikka".
This is an original sake from Hirashima Sake Shop.
It is brewed by the same brewer as the very good Denko Ishikka, Amego no Tsuki, and the sake rice and rice polishing ratio are the same at 40% Omachi.
The taste is also very similar.
I am a big fan of Denko Ishikka, so I don't mind.
Hikaru-kun's second drink at his restaurant is the owner's recommendation.
Flavorful, like white grapes
Full and juicy
Finished with a sharp sourness
Oriental beauty type
The impression of the first cup of Dochigumo is too strong, so the impact is a little weak, but it is definitely a delicious sake.
At Sumiyoshi
☆3.0
I chose a super dry sake to go with the sashimi, but it was a mistake.
A single boar cup was fine, but a four-pack was not.
It didn't have the elements of a good sake.
After the one year festival, I had a drink with my sister and sister 🤭 We talked about old times, laughed a lot and drank a lot 🍶 I drank most of it 😅...
When poured into a glass, it shines like clear, colorless water.
The fragrance of ginjo, reminiscent of lily flowers, white peaches, and pineapple, is elegant and gorgeous.
On the palate, a rich, smooth sweetness and round rice flavor spreads abundantly. This umami is not heavy, and the moderate acidity keeps it sharp and smooth on the palate. The soft and deep lingering aftertaste, typical of Aizan, disappears quickly and comfortably, leaving behind a lingering feeling of regret.
☀️
This is a repeat.
I bought this Amego no Tsuki in Hiroshima on my way back from the Saijo Sake Festival last year 🌕.
I suddenly remembered and wanted to drink it so I mail ordered it 😁.
When you open the bottle, you can smell the sweet aroma: ☺️
The aroma is sweet like muskmelon🍈.
When you put it in your mouth, it is just like muskmelon🍈.
The soft sweetness fills the mouth. ☺️
It's beyond fruity, it's a fruit itself🍈.
...... I looked back at last year's post and saw that I wrote the same thing. Either I'm not making progress or I can't describe it any other way😅.
I bought a pair this year so I have another bottle.
To be continued🤗
Good morning, Hiro-san: ☀️
Is this the legendary, melon blast 🍈 drink ⁉️😳I've been looking for it for a bit but haven't come across it at all 😂I'll have to look into mail order 🤔✨.
I look forward to seeing your post on the pair 🥳.
Good morning, Kotaro 😃.
Yes, that's right. It's the legendary blast melon🍈 drink 🍶.
I haven't seen it in Tokyo for the past year 😅 mail order is the way to go 😌.