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雨後の月Ugonotsuki
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Location
1-chōme-25-15 Nigatahonmachi, Kure, HiroshimaOpen in Google Maps
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「雨後の月」と「賀茂金秀」を醸す広島県2蔵から学ぶ！オンラインテイスティングイベント「SAKE(日本酒)x NOMY(学)」の第9弾が6/20(土)に開催 | 日本酒専門WEBメディア「SAKETIM
蔵元から直接学べる日本酒のオンラインテイスティングイベント「SAKE(日本酒)x NOMY(学)」の第9回が6SAKETIMES | 日本酒をもっと知りたくなるWEBメディア最強タッグで10回連続の金賞受賞「すべての日本酒を大吟醸並みの手間で」 - 広島県・相原酒造（雨後の月） | SAKE Street | プロも愛読の日本酒メディア
広島県呉市の相原酒造は、2020酒造年度の全国新酒鑑評会で金賞を獲得。これにより、2010酒造年度から10回連続して金賞を獲得する快挙を達成しました（※）。市販酒を含めて評価が高い相原酒造の『雨後の月』がどのようにしてレベルを上げてきたのか。その秘密を探りました。 ※2019酒造年度はコロナ禍で金賞酒の選定が中止となったため、この年を除いてカウントしています。SAKE Street | プロも愛読の日本酒メディア雨後の月 特別純米山田錦(相原酒造株式会社／広島県呉市) | 日本酒専門WEBメディア「SAKETIMES」
広島の銘醸地に誕生した広島を代表する蔵 相原酒造は、明治8年(1875年)に広島県呉市で創業しました。 呉市にSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
えすてばん
Transparent. Dry and clear.
Fluffy and gentle.
Japanese>English
Ken
Aihara Shuzo
Amego no Tsuki Slightly sparkling nigori Junmai Ginjyo Namaishu
Second fermentation in bottle
When I twisted the cap, bubbles came up vigorously👍.
Aroma is like cider with a lactic acidity.
The first sip is dry and full of gas. Stable taste. Continuing gassy feeling. It's clean, crisp, and nice.
Japanese>English
um
Alcohol content: 16
Hakutsuru Nishiki
Rice polishing ratio: 48
Tsuki after rain is brewed with Hakutsuru-Nishiki.
The taste is dominated by acidity with no bitterness, as is typical of Hakutsuru-Nishiki. It was a delicious sake.
Japanese>English
まぐさん
It is dry and crisp with a hint of sweetness. It can be drunk neat, so it is also good as a mid-meal drink. Delicious, highly recommended.
Japanese>English
shingo
Grape-like aroma.
Light and refreshing.
Overall, it has a beautiful taste.
Japanese>English
Noa
I could drink it all up later, but...
I could drink it all.
Japanese>English
とよち
The aroma is subdued (sorry for all these phrases) and the taste is melon, just delicious 🍶.
Japanese>English
Ugonotsuki八反ひやおろし 秋季限定 純米大吟醸
ポコタロウ
Super melon. That's all. Super melon when you drink it without smelling it. The aftertaste ends with a slight sourness. If you don't like sake, please drink this!
However, after a while, it tastes like a noble sake. But it tastes more like a noble sake if you drink it after drinking Sogen. I don't know about sake...it's too deep!
Japanese>English
eiji
Kure City, Hiroshima Prefecture
This is my first post in a year.
Here are some of the photos I have taken.
Japanese>English
3杯酔い
It has a clean mouthfeel, with the acidity and sweetness of Li.
Japanese>English
UgonotsukiNEW MOON
こたなる
At a corner shop in a train station. Stable taste.
Japanese>English
みや
Refreshingly sour and sweet.
Japanese>English
うぴょん（豊盃こそ至高）
Ingredients : Rice, Rice malt
Alcoholic Beverage : 13% Alcohol
Rice type：Yamadanishiki
Rice Polishing Ratio：60
One day when I wanted to try more Hiroshima, I found this one. Let's go right away!
The pleasant fruity sweet aroma of Japanese pear, the clear brewing water that slides right into the bottle, the pear-like sweetness, astringency, and bitterness that spreads pleasantly and gradually. These flavors are not too strong and leave a lingering aftertaste. And yet, it is still light. It seems that Hiroshima is still very deep. I would like to try more Hiroshima. That's all for tonight. Thank you again for the food tonight!
Japanese>English