Shiroro Tarusyu Miracle no Harazake Hiyakioroshi - Unfiltered Junmai
Rating 4.4
Rice: Haguro produced in Haguro, Polishing ratio: 77%, Alcohol: 18.0°, Sake degree: +5.0, Acidity: 1.4
A miraculous sake with both thickness and sharpness, created by the challenge of low rice polishing of 77%. Aseptic, ultra-soft water is used for brewing. The specs are for a spicy and delicious type of sake. The finished taste has a strong rice flavor and a sharp sharpness at the convergence. It feels light, but has a strong core. It is light when served cold, but considering its strength, it would be better to serve it warm.
Shirorodaruzu
Yamagata Prefecture
Junmai Sake Specialty Ikihazen Nihonbashi Tokyo Branch
Celebration of the 60th birthday of the homeroom teacher of elementary school students
Yamagata is Shiroro Taruzumu Hiyoroshi.
It's a 70% polished 18% sake. It has a sweet and sharp taste! The cost is a devilishly low price in the 1,400 yen range. Highly recommended!
It has a clear aroma and a fresh fruitiness that is typical of Yamagata.
The finish is light and crisp, with a strong sense of umami.
The "Shiroro Taruzu" series makes the most of the purity of the brewing water, resulting in a fresh finish that you will never get tired of drinking.
dry taste (e.g. sake, wine)
Sweet aroma, smooth attack. Dry with a delicious flavor. It goes in smoothly and is light and full-bodied.
Accompanied by new saury sashimi with less oil. Goes well with the delicate flavor of saury 🤣.