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Hakurosuishuひやおろし
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Shiroro Tarusyu Miracle no Harazake Hiyakioroshi - Unfiltered Junmai Rating 4.4 Rice: Haguro produced in Haguro, Polishing ratio: 77%, Alcohol: 18.0°, Sake degree: +5.0, Acidity: 1.4 A miraculous sake with both thickness and sharpness, created by the challenge of low rice polishing of 77%. Aseptic, ultra-soft water is used for brewing. The specs are for a spicy and delicious type of sake. The finished taste has a strong rice flavor and a sharp sharpness at the convergence. It feels light, but has a strong core. It is light when served cold, but considering its strength, it would be better to serve it warm.
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