ぐんまー
Mitsuo Yamakawa 2025 Haru
Prefecture：Tendo-city, Yamagata pref.
Rice: Domestic rice
Rice polishing ratio: 60
Sake degree: -1.0
Alcohol content: 15%.
@Yamanaka Sake Shop Ekimarche (Osaka)
Japanese>English
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山川光男Yamakawa Mitsuo
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Brands from © YAMAKAWA MITSUO PROJECT
Yamakawa Mitsuo
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Timeline
Gammy
Miyazaki Igokochiya Anbai
Japanese>English
iba
This one also goes well with rice 🍚.
Japanese>English
Super Masa
It has been raining since this morning and the temperature has dropped dramatically, but spring is near. The cherry blossoms, which have just opened, are still standing in the rain. Large droplets of water that have accumulated on the blossoms are slowly dripping down. Ah, sake. These drops are delicious. Come on, spring! Hurry up and come.
Japanese>English
あしじじい
It is dry, but the sweetness comes after the sweetness, and it is easy to drink because of its dry taste and sharpness.
Before you know it, you'll be drinking more and more!
It seems to go well with any kind of food.
Japanese>English
chika
I've never had a drink before
Breweries and Brands Series😊🍶✨✨
Mitsuo Yamakawa, Mitobe Sake Brewery Co.
This time it's the 10th anniversary of Yamakawa Mitsuo's Kijoshu😊.
Not sweet at all🤔🍶.
For a kijoshu 🤔🍶.
Japanese>English
スイスイスーサン
Hi there, chika 😊.
I got this today too 👍
It's a 10 year anniversary sake, 10 years old Mitsuo Yamakawa, 10 years old with an old face 🤣.
It's not too sweet for a kijoshu, I'm looking forward to opening it 😁.
Japanese>English
chika
Good evening, Swissisun 🤣👍
Nice choice 🤣👍
Nabeshima's kijoshu is impressive 😅
Senkori's kijoshu is impressive 😅
I'm waiting for the review of old Mitsuo Yamakawa
I'll be waiting 🤣👍✨✨
Japanese>English
🍀クロ🍀
★★⭐︎⭐︎⭐︎ 2.5
もんた兄
Flavors like banana cake with lots of alcohol syrup.
The aroma is not strong. Aftertaste is a little, or maybe a lot, bitter.
No flavor, not dry, moist.
Delicious as a stand-alone alcoholic beverage, but I'm not sure what it would go with.
Japanese>English
おもちん
The taste is complex, with sourness and bitterness at the same time. It feels as if you are drinking two different types of sake at the same time.
Japanese>English
うるっちょ
Mitsuo Yamakawa revisits after a year's absence
Apple-like aroma
Tender texture on the tongue
Sourness and rice flavor
(Yum!
Japanese>English
ゆかち
I was curious about the name, so I chose it (like buying a packet).
I like the package and the taste was not bad.
(I like Lomang's, though)
It seems to be a package and flavor to celebrate the 10th year anniversary.
I guess it's a refreshing drink.
Japanese>English
おんだ
Home drinking.
Today is my day off from work.
I will be energized from noon with my favorite sake.
I chose Mitsuo Yamakawa Project, 2025 Spring.
The sake is served with sashimi, side dishes, and dashimaki tamago (rolled egg).
The taste starts with spiciness and ends with umami.
It has a lingering spiciness, but it goes well with all kinds of food.
It is a delicious food sake.
Japanese>English
ちょびん
It's been a while since I've seen Mitsuo Yamakawa. ❗️
This time it's Yamagata Masamune.
Citrusy aroma and strong acidity😊.
It's quite refreshing ❗️
It's also good with a hint of gas 👍
It seems to go well with Italian food.
It has a refreshing taste 😊.
Japanese>English
ともはし
Mitsuo Yamakawa, the man of my dreams
I was able to get it!
Mountain = Yamagata Masamune
River = Shijino River
Hikari = Toko
Man = Otokoyama
Only domestic rice is used.
Polishing ratio 60
Alcohol content 15
I love Yamagata Masamune.
I am happy to be able to buy it.
It has a mild rice flavor with a little bit of gas.
and a little gassy.
It is simple but very tasty.
It is very tasty.
I drank up 4 cups right away
I drank up all of it right away.
Japanese>English
へっぽこ
Good evening, Tomohashi 😊.
Mitsuo Yamakawa is cute 🥰🥰. And delicious 👍👍
Japanese>English
ちょろき
10th anniversary of Mitsuo Yamakawa's birth 🎂
What a 10th anniversary!
And yet it's my first Mitsuo Yamakawa 🤣.
I bought it because the screw stopper was Yamagata Masamune🤣.
The first day, I had the impression that the flavor was not fully developed.
It tasted a bit bland or meek....
The second day, it tasted much more umami ✨.
Japanese>English