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SakenowaRecord your sake experiences and discover your favorites
Sakuta (作田)特別純米
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15
willy
It has a sweet aroma at first, followed by a hint of rice, but later the bitterness also comes out strongly. The man at the roadside station in Yokohama where we bought it said it tastes best when chilled, but it might also be good warmed up as a mealtime sake!
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