This ginjo-shu is made from 55% Miyamanishiki rice, which is a highly suitable rice for sake brewing in Nagano Prefecture, and brewed slowly at low temperatures using only rice during the harsh cold of winter. This sake has a fruity aroma and a refreshing taste. The sweetness of Miyamanishiki fills the mouth. 2,090 yen
Recommended: Cold sake ◎ / Room temperature
Contents】720ml
Ingredients】Rice(Domestic), Rice
Koji (domestic rice)
Alcohol content】15%.
Rice polishing ratio] 55
Rice】Miyama-Nishiki(Grown in Nagano prefecture)
Sake meter] +1
I bought this on a trip to Suwa.
I appreciate the 300ml. I may have bought too many things😅.
The aroma is clean and moderate. The sweetness on the palate is probably the flavor of the rice. It has a firm taste. The bitterness is strong and refreshing, and it is easy to match with food.
Course meal at the Eel Kankoso in Yana.
Takaten, Okaya's original junmai sake from the town of eels.
This sake has a little bit of a frizzy taste. It is also good.
The food was also delicious.
Ingredients: rice (domestic), rice malt (domestic)
Rice Polishing Ratio: 59
Alcohol content : 15
Content : 300ml
Production Date : 2023.10
Izakaya Hotel✨
First Nagano business trip in a while: ✌️
Today, we had Chanja, cream cheese kiri & sticks, and strawbali rice cakes with "Takaten", a junmai sake from Takaten Shuzo, Okaya City, Nagano Prefecture, a sake from Suwa, Shinshu 🍶.
It was fruity but not so sweet, dry and refreshing. ❤️
On this Nagano sake trip, we went to a popular izakaya near Matsumoto station
I enjoyed it so much that I bought a bottle at a liquor store on my way home.
I bought it at a liquor store on the way home: ‼️
My wife loves apple🍎 yeast sake ❗️
Refreshing aroma and sweet and sour taste😊.
It's even easier to drink because it's low al at 13 degrees Celsius.
It's easy to drink 😅
It's great in the summer when it's cooled down to the perfect temperature.
It's great to drink it chilled in summer 👍
Good evening, Chobin 😃.
Gao Tian! I've never had it 🥲 but I bet it was delicious to drink locally 🤗.
Sweet and sour 13 degrees 😍I would love to drink this 😋.
Good evening Jay & Nobby, ❗️
This is the first time I've heard of this drink😅.
It tastes quite modern and easy to drink👍
There were other sakes that I drank for the first time.
I liked all of them 😍.
Nagano sake, it's very deep ‼️
Purchased at the same time as a 720 ml bottle of Yamae Nishiki at the Takaten no Kura.
cup sake.
We had it at the hotel along with a blue🍏 Granny Smith pie purchased at an apple pie store, which was a place my husband wanted to go.
It was delicious with the pie, which was not too sweet, and the high-tempered cup sake, which had a crisp taste that did not wear off after a while.
I took the train to Tatsuno Town where the Firefly Festival was being held.
As one would expect from a place listed on a national list of places famous for fireflies, there were a great number of fireflies. The synchronized flashing lights were amazing💫💡💫.
Good morning, Luteltemi 😃.
Apple pie and high heaven, it's an intoxicating pairing that's very Nagano 😊 It's also a quintessential way to match the ☺️ sweets 😊.
The fireflies dancing wildly is also awesome😳The photos also convey a fantastic atmosphere: ☺️
Hi Rutemi 🐦.
I see you were able to see fireflies in Suwa too😻You went at a great time of year ✨.
Your husband likes sweet things😊👍Good trip you both can enjoy ❣️
Hi Aladdin 😄Hello Aladdin, the high heaven cup and green apple 🍏 pie were delicious and tasty despite their acidity 😋 flash 📸🈲 photos of fireflies are difficult for me to take. I'm glad Aladdin got the idea. ☺️
Hi Pon, 😃I was lucky ✌️ to see the fireflies. I don't think I will be able to see them again for a while. I can't go only to my favorite places so we went to the 🍦 and 🥧 stores my husband wanted to go to 🍦 but I just watched them 😂.
Hello, Lutertemi 😃.
Gao Tian! I'd like to try it but haven't come across it yet 🥲If it looks this good in a photo, the fireflies must have been beautiful to see with the naked eye 😌I'd love to meet both of them 🥹.
Good evening, Jay & Nobby😄.
I was surprised to see a line of sake from 9 local breweries in Suwa at the Seiyu in Suwa. It's not easy to come across. It is difficult to describe the beauty of a swarm of fireflies visible to the naked eye 😓.
Good morning, Rutemi-san. ☀️ It's amazing to see fireflies in Osaka and Nagano. I would love to see the fireflies dancing wildly one day...the apple pie looks delicious again! 🍎🥧 and sake go well together too😊.
Hi Hirupeko😄I think I was able to see more fireflies this year than any other year in my life. I wonder when is the next time 😄The sourness of the blue🍏 apple pie was delicious and went well with the high heaven 😄.
100% Kinmon-Nishiki produced in Kijimadaira, Nagano Prefecture
Brewed with Kinmon-Nishiki produced in Kijimadaira, Nagano Prefecture
A slightly luxurious dry Junmai sake with a sharp taste
The third course was bound for Nagano, and the first drink was Takaten, which I had never heard of before. It seems to be a sake from Suwa. It tasted dry and refreshing.
Japanese>English
4
Brands from Koten Shuzo
高天
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
