SakenowaRecord your sake experiences and discover your favorites
土田Tsuchida
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Tsuchida Shuzo
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
SuginishikiSimilar Characteristics
KurumazakaSimilar Characteristics
Location
2691 Kawabayubara, Kawaba, Tone-gun, GunmaOpen in Google Maps
Related Articles
新政酒造に学んだ無添加の酒造り。米、水、米麹、酵母だけの山廃純米酒を造る、群馬県・土田酒造が下した未来への決断 | 日本酒専門WEBメディア「SAKETIMES」
米、水、米麹、酵母。群馬県川場村にある土田酒造は、日本酒を造るのに必要不可欠な4つの要素だけで、山廃仕込みの純SAKETIMES | 日本酒をもっと知りたくなるWEBメディア土田酒造が10種類の飲み比べ「研究醸造シリーズ 酒米×麹歩合コンプリートセット」を発売 | 日本酒専門WEBメディア「SAKETIMES」
全量生酛・純米仕込みの土田酒造株式会社(群馬県利根郡)が、10種類の日本酒「研究醸造シリーズ 酒米×麹歩合コンSAKETIMES | 日本酒をもっと知りたくなるWEBメディアぷくぷく醸造×土田酒造がコラボ！4種類のホップを使用した「ぷくぷく醸造の生酛ホップサケ 活性にごりver.」が、3/19(火)に発売 | 日本酒専門WEBメディア「SAKETIMES」
株式会社ぷくぷく醸造（福島県南相馬市）は、土田酒造株式会社（群馬県川場村）とのコラボ商品「ぷくぷく醸造の生酛ホSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
TsuchidaTsuchida12
ジョナジョナ
Shin Tsuchida's active nigori with hops. It is a craft saké created through rice and agave and other OEMs.
After about 20 minutes, the bottle was finally opened.
The aroma is gorgeous and the hops themselves have a sense of body. The rich, fresh sweet and sourness spreads throughout with plenty of carbonation still remaining, and the bitterness that is not present in rice appears earlier than it does in rice. The lingering aftertaste is a combination of IPA and sake. It's like Veggetto or Gotenks...old-fashioned, right?
Although it is a brewer's sake under the tax law, this sake seems to be a more reasonable sake with no added alcohol or even aids.
Japanese>English
Tsuchida生酛 別誂ver.GUITO!
Ruki
★6.5
unagi
The 12 minutes to open the bottle was the longest ever, and the only thing to be expected was the appearance of the red tag on the bottle, my favorite warning to open the bottle. The 2cm of oli that had accumulated at the bottom of the bottle came up with the bubbles at once, and the bottle was automatically stirred.
Freshness, mellowness, and a high density of acidity, sweetness, and umami all coexist with a crisp, clean aftertaste, making it a strange sake that can be served cold or warmed. This is delicious.
Japanese>English
nakaaki
⭐️⭐️⭐️⭐️
Hopped with the latest fad.
Japanese>English
おかゆ
Very classic sake. We got it at a liquor store in Gunma. I appreciate the size of this sake.
It was kept chilled, so I had it cold, but this yellowish color should be warmed up!
The world view of 90% rice polishing ratio is also very deep!
300ml ¥880- including tax
Japanese>English
とら
Amount of lees like doburoku
It was so gassy that it took about 15 minutes from the time I started to open the bottle to the time I drank it.
It may be sweet, but the acidity and gas are so strong that the sweetness is not as strong as it should be.
It was like a summer Shin Tsuchida with its lightness and gas.
Japanese>English
10ZG-STQ
At the usual restaurant
This is umai! I love it 😆
And dangerous ‼️😅
The master commented to be careful ⚠️ because it blows.
It took almost 10 minutes to open the bottle.
It took almost 10 minutes to open the bottle. It took almost 10 minutes to open the bottle 😂.
It has hops in it, so before I drank it? I was not sure,
I can clearly say how it felt when I drank it.
It was grapefruit! It was 😆.
It was a refreshing drink for summer.
The sake master also drank it and the taste changed because it was so fast on its feet.
and we both opened it right away.
(Sake Master bought two bottles on the way home for a drinking party with his friends.
(The sake master bought two bottles on his way home for a drinking party with his friends 😄) (Sake Master bought two bottles on his way home for a drinking party with his friends 😄)
Japanese>English
アーロン
First let me say, one of the best 🤤🤤🤤.
Intense shwashy carbonation from secondary fermentation in the bottle ❗️
Fresh and refreshing, plus lots of oli silky and very drinkable: ‼️‼️
I had no hesitation in pairing it with BBQ and it was blissful 🍖.
Best 😋😋😋😋😋😋😋.
Japanese>English
ジェイ&ノビィ
Hi Aaron 😃
I'd be tempted to drink a lot if you were the first to say that 😍Tsuchida-san hasn't had it yet 🥲I'll note this one as the first one: ‼️
Japanese>English
アーロン
Jay & Nobby.
Good morning 😊
This is one of our Dantotsu winners: ❗️
Hirotogawa's nigori, maybe not in the same category but comparable satisfaction and a definite repeat 🤤.
Japanese>English
こまこま
Sake from Kawaba Village, Gunma Prefecture
Craft sake with pop
Unique taste like a mixture of sake and beer
Japanese>English
みー
Tsuchida after a long time. The color is brownish yellow. When you put it in your mouth, you will be surprised by its umami and strong acidity. It is sour, but the aftertaste disappears beautifully and smoothly. It is delicious 😋.
Japanese>English
