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佐久乃花Sakunohana
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Sakunohana
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Timeline
momomo
Sake in storage.
It's al-soze, dry.
Japanese>English
Sakunohana純米吟醸 直汲み 裏ラベル
SakunohanaSpec d 純吟 無濾過生酒
FUJIYAMA
Today is the first Saku no Hana in a long time❗️
The aroma is a fruity sweet aroma of jungin raw❗️ sip and you'll find a dense texture on the tongue, followed by a tangy, raw feeling, followed by a spiciness, and then the fruity feeling of the ginjo leaves the nose❗️ good sake as a food sake❤️
Japanese>English
深海6500
Purchased at the retail department of Sakunohana Brewery
Very pleasant store
Purchased the recommended SPECD
They said it was made from Nagano rice.
Nice sweet sake aroma
Sweet taste, good acidity, fruity flavor
You can feel the degree of alcohol content
After some time, the sweetness decreases but it tastes good
Japanese>English
moon
Sake with yeast developed from 100% Hitogochi cosmos produced in Nagano Prefecture.
It is a refreshingly soft sake. The aftertaste is clean and refreshing.
Japanese>English
Higu
Hanami sake after Hanami.
Japanese>English
あねさん
😊
Long time no business trip to Nagano. Surprised it was cool when I got off the bullet train. Then it rained and it was cold. I heard it was just a coincidence on this day, but I welcome the cool weather ☺️
It is always a lonely business trip to Nagano, but this time, I stayed only one night with my senpai (senior staff). After working hard, he asked me to take him to his favorite place for a drink. I was worried whether he would remember my face after a month's absence, but he didn't. ✌️ Well, it's hard to forget once you remember, isn't it, me 😆.
There were a lot of summer sake and one of them was Sakunohana. The crisp, acidic mouthfeel and clean aftertaste. It's summer. ☀️ I thought it might be the same type, but the Hokko Masamune was even more acidic. Meikyojimizu was also delicious.
The first time my senior who drank Shinshu Kamerei, which I had been showing him pictures of, said, "This (Yamae Nishiki fire-brewed) is delicious.
Japanese>English
デューク澁澤
⭐︎
You went again.
I won't be traveling to Nagano for a while 😭
2 hours for a corner is nice.
I had a bottle of Shinshu Kamerei 🐢Yamane Nishiki Hi-iri the other day and it was one of the sharpest and most delicious Kamerei sakes I've had.
Japanese>English
あねさん
Good evening, Duke Shibusawa🌆.
I have to go to Nagano at least once a month.
It was so fast, wasn't it?
Yamae Nishiki is delicious, isn't it? I think it shows the best of Shinshu Kamerei 😁.
Japanese>English
runner4946
C
3245
Meer メール
Use of high malic acid producing yeast
With just the right amount of acidity.
Gentle sweetness for peace of mind.
Good chilled.
It was delicious.
It can be served without entrée.
Japanese>English
まえちん
(*´▽`*)🍶🍶🍶🍶
Nagano business trip No. ⑭
Yesterday Sunday I explored the neighboring city of Saku 😁I thought Saku City would be the place for Saku no Hana, so I went to Saku no Hana Sake Brewery 😊✨At the retail department next to the brewery, I asked the sister for her recommendation and bought a summer daiginjo 😚.
The aroma is mild 🤔.
The taste on the palate is refreshing and crisp, typical of summer sake 😋 Overall, it is light, but with the refreshing feeling of daiginjo and the elegant flavor and good hybrid of junmai daiginjo, it is a delicious sake that you can drink in gulps 😚👍The back label is cute too 😘.
The fourth picture is a soba noodle restaurant where we had soba noodles and carp sashimi 😋✨The carp sashimi looked great and was delicious with a texture like soft sea bream 🥳.
Japanese>English
ポンちゃん
Hello Maecin 🐦.
Saku is fun too with lots of sake!
Carp is also beautiful ✨The first time I ate it was in Shinshu😊There are a lot of delicious food 👍.
Japanese>English
まえちん
Good evening, Pon-chan 🌃😀😀
I visited 3 breweries that are open on Sunday😊Saku city was a good👍place where you can relax 😚Soba noodles, carp and fish ko 😇Shinshu is full of delicious food 🥰.
Japanese>English
Sakunohana無濾過生原酒直汲み
ももこ
Clear and sweet with no corners, it's an easy-to-read and favorite Taipu.
Japanese>English
たくぼん
The standing aroma is faintly cemetery.
Slightly firm acidity
At the same time, it has a fullness of umami.
The latter half of the bottle is tightly closed.
Slightly dry and calm.
It can be used with light grilled fish, potato salad, etc.
It can be used for a wide variety of things.
And beautiful
Japanese>English
もいけ
記録だけ
oto
★★★★★
Malic acid-based sake
（The (personal) pinnacle of malic acid-based sake
The cap was sticky even before the bottle was opened. I thought it was a juice type sake, but...
Deliciously sweet and complex aroma
Fresh and lush acidity
Apple juice that spreads on the palate
and
Dry acidity like a cider
The sweetness that spreads in a flash
converge to dryness in an instant.
Japanese>English