Sakunohana生酛純米吟醸無濾過生原酒
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佐久乃花Sakunohana
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kanikani
This is the second stage of a sake brewery in Saku City, which was found at the supermarket Tsuruya. After the initial sweetness of the rice, it has a strong dry taste. I would prefer it to be a little more square, but it leaves a long aftertaste in the mouth when drunk slowly, which is not a bad thing.
Japanese>English
Sakunohana純米吟醸 夏の直汲み 裏佐久
いわじん
Good balance of acidity and sweetness. Autumn
Japanese>English
kino.
Hitokochi from Yaehara!
I didn't know much about it, so I looked it up,
It seems that Yaehara rice is famous in Tomi city 😆.
The aroma is very fruity 🍈🍎.
It has a long lingering aroma✨.
Sourness from quite elegant sweetness!
The balance is perfect 😋.
This one was too good 👍
Japanese>English
まえちん
٩٩밀🍶🍶🍶🍶
Nagano Business Trip㉕
I bought these flowers in Saku city last month 😀.
The aroma is mild and has a hint of melon? 🤔In the mouth, fruity, elegant acidity, soft sweetness, round umami and mellow feeling😊Mild bitterness does a good job at the end 😘👍It is a good sake to drink slowly and savor 🥳.
The 4th picture is a photo 📷 of Pinkoro Jizo-san that I visited when I was exploring Saku 😚The Jizo-san is said to pray for health and longevity😇The approach to the temple, decorated with umbrellas ☂️, was a great spot to see a picture of Karafu 😆.
Japanese>English
ジェイ&ノビィ
Good evening, Maechen 😃.
I didn't know about the beautiful spots in Saku😅.
It's a great life to be alive and well even when you are old and healthy 🤗Nice colorful parasol under the blue sky ⛱️
Japanese>English
まえちん
Good evening, Jay & Nobby 🌃🌛.
After visiting Saku no Hana no Kuragen, we went to Pinkoro Jizo which was a hit at the tourist spot 😊Various umbrellas and chairs were a nice 👍🌟 feeling 😚We also bought some Koi fish boiled in soy sauce here😇.
Japanese>English
ariccy
This month's hanpukai sake
Junmai Daiginjo made with our own paddy rice
Slightly floral with a bit of alcoholic sweetness and a fruity apple-like aroma
The taste is sweet and fresh, like a ripe apple.
It is like biting into an apple.
The taste is clear and almost free of any cloying flavors.
The acidity is relatively low, and it is a mellow umakuchi type, sweet but with a deep flavor that makes it very drinkable.
A delicious sake of very high quality.
Japanese>English
Cos
It is a gift.
Dry and clear.
Japanese>English
Sakunohana純米大吟醸 愛山
nomno39
愛山
Takenoko
All the good acidity and sweetness. Good viscosity so I really enjoyed drinking it. Perhaps it could be said that all the good tastes in this sake feel a bit separated from each other. Very enjoyable but maybe could be slightly more harmonious. Interesting rice and yeast so really fun to try.
まきこうえだ
the gift that keeps on giving
Dry and a bit soggy
This is the first time I've had Nagano sake!
Japanese>English
はせゆき
Five varieties this time, second glass.
Malic acid sourness, aroma is cemedine type, sweet and sour, schwarziness, good for summer, delicious!
Japanese>English
あんばさ
香りが強い
ひまたろう
It is refreshingly sweet, easy to drink and delicious. The first one is a three-drink comparison.
Japanese>English
なべすけ
The ginjo aroma was just right, fruity and smooth. It was delicious. I am still attracted to the words "unfiltered," "nama-zake," and "genshu.
Japanese>English
Takashi
Jiyugaoka 1)
Yesterday, I had dinner for the first time with a customer I have known for more than 10 years.
We went to a Japanese restaurant in Jiyugaoka, and I left both food and drinks to him.
At first, the owner offered us one drink at a time because we don't drink a lot of sake.
Saku-no-Hana (39-87), a sake I had never had before.
Sake made with malic acid yeast.
It has a soft sourness. It certainly tastes like apples.
Shako and sea urchin were also delicious!
Japanese>English
