Transparent Sensitivity
Sweetness and transparency are separate.
It is very tasty to drink.
The yeast is totally unknown to me, which makes it an unknown taste
A gift, Laughing Four Seasons.
A brand with a modern image that I would never normally buy.
It is also delicious. Of course it is good cold, but as the label says, it is a good sake at room temperature because it is made from old-style sake with a strong sake yeast base and the flavor of rice.
I can recommend it to old men as well.
Speaking of Yamaoka Family
I knew it was the special miso green onion topping: ‼️
I beg to differ: ‼️
I bought a bottle of Laughing Shiki's Koshiki Namaishio, which I've been wanting to try... â
Muscat type of refreshing aroma😆.
White wine on the palate
The white wine-like mouthfeel with a hint of rice sweetness.
The acidity and astringency will make your mouth feel light and squeaky clean,
It passes smoothly. ☺️
Not too much of a sake yeast yeast, easy to drink 🍶.
It's really good 👍
It's hard to match with pickles, but it goes well with tomato-based dishes.
I tried it with shabu shabu and it goes well with the sweetness of beef 😂and I think it also goes well with sesame sauce👍
I had some golden kiwi, so I ate it and drank it, and it tasted like a pineapple like hana-yang-yu 🤣.
It tastes a little bit like the aftertaste of Huayangbao but a little bit spicier, try it 🤣.
T.KISO, good evening 🌇Yamaoka family has a bloody battle going on between their special miso and premium salt tonkotsu 🤣 please make sure to try one or the other and decide which you prefer lol
Good evening, kino.🌇I think the special miso makes me want to add more koro-chashu pork ‼️ but that's my way of being a little health conscious with the green onion topping 🤣
Manachie-san Good evening ^_^
I've been to Yamaoka family about twice, but we never met personally!
Maybe the restaurant I went to wasn't good 🤔.
I've heard quite a few people say it's good, so maybe I'll try it next time 😁.
Hi Manta 😃I think Yamaoka-ya is quite different for different tastes 🤣some people don't like the smell 😇Try the special miso and premium salt tonkotsu 👍
It's been a long time since I've had a laugh. I had bought it, but I drank the others first, so...
The aroma is mellow and sweet, just as it should be.
From the start, the sake has a thick and impactful flavor. However, thanks to the soft and smooth quality of the water, it is balanced and easy to drink.
It starts with honeyed apples, changes to a white grape-like flavor, and finally disappears gradually with bitterness...
The bitterness accumulates, so it is best to drink it at room temperature, not too cold.
I wonder if there will be another drink like Vanilla Ensanse 🤨.
Laughing Season after a long time
Seasonal Extreme Black.
Eggy fizz, be careful to open the bottle!
The cage has been automatically stirred!
Young and fresh!
You can feel the carbonation in your mouth.
The bitterness also chases after it.
It overlaps with gentle sweetness.
The sharpness is strong.
It is quite effervescent, even on the second day.
It doesn't settle down even on the second day.
A bottle is just right.
I want to enjoy the change.
A bottle whose label looks like a rap jacket. It has a sake-like flavor that goes well with the salted fish I prepared!
It also has a sweetness and a slight kick to it.
I like it because it makes me feel like I'm drinking sake! I like it because it makes me feel like I'm drinking sake. Delicious!
Gorgeous aroma. It has a mild taste with an apple-like acidity and a sense of the deliciousness of rice. There is also a bitter aftertaste. It is so delicious!
