SakenowaRecord your sake experiences and discover your favorites
鷹来屋Takakiya
Flavor Chart®
A chart created from flavor analysis of user comments.
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Tags generated from flavor analysis of user comments.
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Takakiya華鷹
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majetta17
Although it was labeled as dry, it was not that dry and easy to drink.
Japanese>English
35ROxwj6Wk
Ate too good with sake!
Japanese>English
Takakiya五代目おりがらみ
T
A glass of cold. Maybe hot sake is good?
Japanese>English
はる
240414-2
Polish>English
南十字輝
7/10
As it was the last sake of the day, I assumed it would be warmed up.
It tasted like it would warm up beautifully after being served cold for a bit.
I was told that 45 degrees was recommended, so I adjusted the temperature by 5 degrees, starting at about 35 degrees.
Yes, indeed, 45 degrees is just right.
If you go up to 55 degrees, it tastes like it's going to lose its flavor.
It was a good ending.
Japanese>English
豊健
The cup of sake we compared, it had just the right amount of acidity and umami, and was gone in one go 😆.
Japanese>English
Takakiya辛口 特別純米酒
くま吉
Marushu Fresh Fish Store near Yoshizuka Station
Drink it cold
The aroma is almost imperceptible.
Slightly classic taste in the mouth
It is a dry sake that doesn't expand in flavor and quickly becomes sharp.
When paired with sashimi, it refreshes the palate but does not seem to go well with it.
When served with pickles, you can taste the sweetness of the sake.
Like the same brand we drank before, it gives an impression similar to shochu (Japanese liquor).
Japanese>English
うっち〜の超〜りっぱ
#Osaka Kitashinchi#
W Yoshi
Business trip to Osaka today.
With a heavyweight from the Kansai region, what to do this term...
Meeting with people paid 😊.
This is Kitashinchi restaurant but nice and quiet 🤫.
Oita 🍶. It was clear and dry.
Japanese>English
Takakiya手造り槽搾り 本醸造 辛口
ペンギンブルー
something left unread
At room temperature.
Mild aroma.
The texture is clean and soft.
Pure sweetness like peach comes first, followed by light rice flavor.
It is slightly full-bodied and has a beautiful mouthfeel.
Comfortable to drink.
I like it.
Good pairing with soft-tasting namul.
Not too much
Japanese>English
サッカーバカ一代
I stopped by one after a company drinking session at a restaurant. It was the first time for me to try orikara-mi, so I drank it.
It was not as cloudy as I expected, and I remember it had a clean, sweet taste.
I should have uploaded this when my memory was clearer...
Japanese>English
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: ★★★☆☆☆☆☆
Lukewarm: ★★★★
Hot: ★★★☆☆☆☆☆☆ Hot sake
Cold: Sake is refreshing, umami, and sharp.
Lukewarm: More sweetness and umami
Japanese butterbur with cream cheese, horse mackerel sashimi, smoked Karatsu Kawashima tofu
Japanese>English
くまくま
Last, a rare Takaraiya home-grown rice wine from Oita: ❤️
Japanese>English