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WAKAZEWAKAZE
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from WAKAZE (TOKYO)
WAKAZE
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We analyze the flavors based on everyone's comments and select similar brands.
IzumibashiSimilar Characteristics
HanagumoriSimilar Characteristics
Timeline
🍶
Refreshing drink like white wine
Japanese>English
WAKAZEFONIA SORRA
tmk
The impression is similar to a candy Moroccan yogurt, like lemonade mixed with drinking yogurt.
[Chart].
Sweet & Spicy Somewhat sweet
Shade Dark Mellow
Aroma Lemon, ginger, honey, yogurt, aloe
Gas ★☆☆☆☆
Sweetness ★★★☆☆☆☆
Umami ★☆☆☆☆
Acidity ★★★★★
Bitterness ★☆☆☆☆
Al feeling ★☆☆☆☆
Thank you for the food
Japanese>English
ドフラミンゴ
HAPPY BAG 2022 WAKAZE summer grab bag set of 5 🍶.
Japanese>English
メキシコテキーラ
Matching tea tastes... The ingredients used are three kinds of carefully selected teas: Sichuan jasmine tea, chrysanthemum tea, and holy basil. This may indeed be popular overseas.
Japanese>English
WAKAZEソカタどぶろく
marucch
Did I mention it's made with elderflower?
It's 10 degrees with lemon, and it's refreshing!
Lychee-like aroma and flavor.
I was able to get it stocked at Hirano Shoten for a variety of reasons.
Thank you!
Japanese>English
WAKAZEどぶろく×ラズベリー
しんしんSY
The next brand in the battle of the different kinds
WAKAZE is famous in Sangenjaya, Tokyo, but they make sake in Yamagata 🍶.
There was a loquat that had been on my mind for a while.
When I poured it into the sake cup, I got a big dollop of loquat!
It tastes exactly like loquat!
It's a sweet sake, so I sipped it slowly!
The next dish was my favorite, mussels and turban shells grilled in a pot!
The turban shells were fresh ones that the sake taster had removed the sand by himself!
Knowledge
No. 64 in WAKAZE's Sangenjaya doburoku series. not an aromatic fruit to begin with, this doburoku has a soft and gentle aroma that spreads softly in the mouth. The package and the appearance of the sake are also gorgeous, making it one of those bottles that will instantly brighten up the table. The creamy texture of doburoku matches well with the gentle aroma of loquat, making it a good choice for those who usually drink sweet cocktails.
Japanese>English
WAKAZEFONIA TERRA
WAKAZE創立3周年記念酒
ばび
Interesting jasmine-scented liquor
Tsuyahime
Polishing ratio of 70%.
Nama Pu'er tea
Sichuan Jasmine
Snow Chrysanthemum
Holy Basil
No.6 yeast
15% alcohol by volume
Japanese>English
Yukky
Super Fermented Doburoku
Super delicious
Japanese>English
WAKAZE三軒茶屋のどぶろく
えりりん
It's a doburoku (❁ᴗ͈ˬᴗ͈) "peko
Yamagata-grown Tsuyahime
11% alcohol by volume
Thick and tart ♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡♡.
Delicious 🥰.
But it's easy to get full.
I only took a glimpse and tasted about 200ml (๑>ᴗ<๑)
But I wonder how much I would consume if I eat rice ❓
It's scary to think about it:(◦ω◦｀｀):
I ate my favorite ramen today 😅
Japanese>English
tkmts
eririn
Oh, 🍀.
Tap to come out patina 🤣.
Japanese>English
えりりん
tkmt, congrats on the decision.
You saw it well🎶.
Correct 💮.
Japanese>English
T-Kaji
Eririn, (*ω)novancha.
I see ∑😳‼️
I found 🍀🙌!
Whoever found it first must have had a lot of free time 🤣.
You wouldn't normally notice without a clue 🤣.
Japanese>English
tkmts
I'm not busy.
I'm a tap demon 🫵.
Tsk tsk 🤣
Japanese>English
えりりん
T-Kaji-san konban-ha!
Whoever finds it may receive a little happiness❣️.
(I'm sure you'll be happy.)
I'm tkmt the first one to look for 🍀* in the ☘️series of pictures 😁.
Japanese>English
えりりん
tkmt, I figured you'd be looking at the photos 📸 a lot.
I'm checking the bottles to make sure I don't show myself in them 😁.
Japanese>English
遥瑛チチ
Erin, good evening 🌇.
It's rather easy to find, isn't it?
I'll share my good luck with you 🤗.
Japanese>English
つぶちゃん
Erin, I found 🍀 😊♡♡♡♡♡♡♡♡.
It's going to be a good day 😉✨
Doburoku looks delicious 😋The label is beautiful ✨
Japanese>English
Maa.
Erin, good morning ☀️😃
🍀❗, I really looked for it without thinking it was a processing 🤣.
I've had my eye on this one for quite a while now!
But I'm not a fan of the nigori 🤣.
Japanese>English
mamiko
Erin, good morning!
I found 🍀 too!
I like Doburoku ♡♡♡♡ so I'm very curious about it!
Ah! I wish I could have been there when you were there.......
Japanese>English
ポンちゃん
Erin, hello ☀️.
Thank you for sharing your happiness🍀 every time 💕
I'm pulled in by the labels⤴️⤴️
Japanese>English
etorannzyu
Hello 😃.
Tap?
What are you talking about? I tried to press it 😮.
I see what you mean 🤣.
Japanese>English
つよーだい
Hi 😃Your photos are great 🥰Eirin is very feminine in the way she takes pictures! But what she eats is very masculine 😅she's a girl with a gap
Japanese>English
えりりん
Haruei Chichi-san konbanhasan.
Did you have a good one? 😁.
We had a lot of good things today ❣️
We got freshly caught sea bream and freshly picked bracken.
Japanese>English
えりりん
Tsubu-chan konbanha (´´Thanks for the decision).
Did you have a good one?
I drank a little bit of it because it's low al and tasty but heavy 😁.
I sold half of it to a friend who wanted some 😼.
Japanese>English
えりりん
Holy shit, Maa.
I planted 🍀* in the first ☘️series review because tkmt was really looking for it and said it wasn't there 😆.
It was a great alternative to 🍚🍚🍚🍚🍚.
Japanese>English
えりりん
MAMIKO-chan konbanhaha!
I cheated and filled Tokyo with doburoku (o´罒`o).
It's low-alcohol sweet and sour so it was delicious 😋.
I can't drink a lot though😅
Japanese>English
えりりん
Pon-chan konbanhā!
I'm so happy that good things happen to everyone 🎶 because we are happy too.
I'm just happy that you're happy to find 🍀*❣️
Doburoku was 1980 yen, but I sold half of it 🤗.
Japanese>English
えりりん
Holy shit, Ranchan konbanhar!
🍀*゜ is hiding somewhere in the ☘️゜series pictures.
Japanese>English
えりりん
Holy shit, Ranchan konbanhar!
🍀*゜ is hiding somewhere in the ☘️゜series pictures.
Japanese>English
えりりん
Tsuyodai-san konbanhasan (´´Thank you´´)
(Arigato ♡♡♡♡♡
I have a vagina in the office and in my appearance.
I'm a handsome guy in action (hobbies) and food.
Japanese>English
WAKAZETHE CLASSIC
rin
Often seen on social networking sites. It is a liquor made in France with French ingredients.
The aroma is mild and citrusy.
In the mouth, the citrus acidity spreads and the freshness and fruitiness overflows, and in the latter half, it finishes cleanly with the acidity.
Although the rice polishing ratio is 92%, the taste is very clean and refreshing, like a white wine.
****
Japanese>English
ゆうてい
Sangenjaya doburoku.
Tsuyahime. Two-stage brewing using high-temperature white koji yeast and yeast yeast yeast.
A sweet guy with a scent of strawberry. The alcohol content is 8 degrees.
Japanese>English
たつさん
備忘録
雅ぱんだ
Strawberry crumbles and a little bit of a schwash.
Japanese>English