A liquor store exclusive? The aroma is a little floral. The taste is clean and crisp, with a sharp finish. I am looking forward to seeing how it develops after a few days of drinking.
Kyoto Takashimaya Sake Festival 21
Izumiya Corporation Booth #2
Kitamura Sake Brewery of Shojo, Nara Prefecture.
◉Shouzu Banko Junmai Daiginjo.
Made with Yamadanishiki. It has a rich, sweet aroma. It has a rich, full-bodied flavor when drunk. The spiciness is not so strong.
The image of Shojo is that of a brand with demons such as Mae-ki and Go-ki related to Yaku-Kokaku, and this is the first time I have seen this one.
Kitamura Shuzo
Shojo Junmai Ginjo Banko
This brewery is located in Yoshino-cho, Nara Prefecture.
Gohyakumangoku" rice produced in Nara prefecture is polished to 60%.
It has a soft rice aroma and a gentle rice flavor,
Mellow and refreshing aftertaste.
#Japanese Sake
Information about the main store at Hankyu Umeda. A brewery event will be held on the second basement floor!
It is a tasting and sale of Shojo-san from the 18th. I have been looking forward to it for several weeks.
Mr. Segawa from Kitamura Sake Brewery was there as a sales representative.
He was full of friendly atmosphere. He explained everything to us very politely.
And today's purpose! As usual, he takes out his phone cover and autograph pen. It's time to ask for his autograph.
He was surprised, but wrote it with a smile on his face. Thank you very much for your time!
He also graciously agreed to contribute at Sake-no-wa~!
We are very happy to have more signatures! Yay!
I have nothing but delicious impressions of the past Oni series. Now, how about this time?
Wow, it's still good!
The aroma and taste are fruity.
It's light, but the alcohol content of 17 degrees Celsius gives it a punch.
There are many more demons. I would like to try them all.
The tasting will last until Tuesday, June 24!
At a spring event, his wife wanted to buy one for him because the seller's uncle was a nice guy and she liked it.
The aroma was mineral-like and a little dry?
The sweetness spreads quickly in the mouth, followed by spiciness and a lingering aftertaste on the nose and a crispness that is typical of Yamada-Nishiki.
It is 17%, so it does not go down the throat, but it has a pleasant mouthfeel and is good, good, good 🎶.
It might be better to enjoy the sake by itself.
A four-pack of sake was priced at about 1,300 yen at a nearby Yamaya.
It has a mellow flavor that is typical of nama-zake, but the aftertaste is refreshing.
It is a feeling I have never had before.
It's good.