Shinshu Kirei美山錦 無濾過生原酒
SAKE_beginner_
a hint of honey apple
just a hint of gasiness
dark sweet juicy sweet bitter sharp
delicious
Japanese>English
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信州亀齢Shinshu Kirei
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Shinshu Kirei
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Location
4-chōme-7-33 Chūō, Ueda, NaganoOpen in Google Maps
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Shinkazu
First Shinshu Kamerei.
Very clean and fruity, yet full-bodied and wonderfully balanced.
There is no doubt that this is a very top-class, orthodox wine.
This will sell, that's for sure.
Japanese>English
haru
I went to the brewery in Nagano!
I still love it so much 🥰.
It's fruity like a pear, and it's so tasty and full in the mouth!
It's so delicious!
I will visit again next year!
Thanks for the food 😋.
Japanese>English
ヤスベェ
🕊️🐢Hunter 4️⃣th bottle
Yesterday, we successfully got our second bottle of this season's Junmai Ginjo Namaishiki Miyamanishiki from Shinshu Kamerei😇.
So I decided to open a bottle of Hitogokochi Hi-ire, which I had already obtained before 😀.
As I expected, Shinshu Kamerei's sake from all rice varieties have different expressions, but they are all outstandingly delicious 😀.
It has a deep fruity aroma and taste, but is not cloying at all and does not interfere with the meal, but rather complements it well 😀.
And it's delicious even if you drink it by itself after a meal😇.
I love you after all 🐢 ❤️
Moreover, today's table was lined with cranes (Gokotsuru) and turtles (Shinshu Kamerei) from Nagano, a delicious dining experience😇.
Japanese>English
ma-ki-
Good evening, Yasube!
This is already your fourth bottle of 🕊️🐢hunter 😲.
It's too good to not only taste good but also enhance your meal 🤤!
I've always wanted to drink both 🕊️ and 🐢 someday 😍.
Japanese>English
あおちゃん
Good evening, Mr. Yasube!
You are a great 🐢 hunter!
I haven't had the chance to try the Shinshu Kamerei, but I remember the Kono Hitogokochi being very good 😍.
Good luck for 🕊️🐢😊
Japanese>English
＠水橋
Good morning, Yasube!
Congratulations on getting Kame-san Miyamanishiki ㊗️
I wonder if I'll get an email 📩 for the Oni tying up this week or something😅.
Japanese>English
Nao888
Good morning, Yasubeyesan 🌞The Tsurukame hunt is progressing well ☺️ Hitogokochi sake rice is already delicious 🤤I will pay my respects so that I can drink 🐢 this season 🙏.
Japanese>English
ポンちゃん
Hi Yasbay 🐦.
You are early! Already my second one 😳 You are indeed a 🐢hunter 😊I'm also happy to see your collaboration with the cranes combined with your eye-catching ✨.
Japanese>English
ヒロ
Good evening, Yasube 😃.
You are indeed a 🕊️🐢 hunter, and it is quintessential that this is already your second one of the season 😳The collaboration with Mikotsuru is going to be auspicious and lucky ✨.
Japanese>English
ヤスベェ
Good evening, ma-ki-chan!
For me, the best sake that fits me the best right now is 🐢Sanzusan 😀.
Both 🕊️ and 🐢san in Nagano are definitely delicious, so please get them 😀.
Japanese>English
ヤスベェ
Good evening, Ao!
Hitogokochi is really tasty, but Shinshu Kamerei is indeed the best in making each of the other sake rice tasty as well 😀.
I'll be happy if I can hunt at this rate😇
Japanese>English
ヤスベェ
@Mizuhashi-san, good evening 😀
I thought oni tying was something that was common with Jyushiyo and Shinmasa, but now 🐢sama has finally joined the ranks ❓🤣.
I guess it's going to get harder and harder to get 😅
Japanese>English
ヤスベェ
Good evening, Nao888!
In Kansai, the number of stores selling them is limited, so it's not easy to get them 😅.
I hope to travel to Ueda again next year and buy a large quantity 🤣.
Even the brewery sells one bottle per person per day😅.
Japanese>English
ヤスベェ
Good evening, Pon-chan 😀
I like many of Nagano's sake, especially 🕊️ and 🐢, so I'll keep trying to hunt for them 😀.
I'm already planning a trip to Ueda next year 😀.
Japanese>English
ヤスベェ
Hi Hiro, good evening 😀
I am trying my best to learn from the original Masamune hunter and to be able to react to 🕊️ and 🐢 right away 😀
🕊️ and 🐢 are good luck, but I am sure they taste good too, so I will do my best to hunt them down 😀
Japanese>English
Mri
Shinshu Kamerei Hitogokochi
Polishing ratio: Koji rice 55%, Kake rice 70%.
100% Hitogochi rice produced in Nagano Prefecture
Alcohol content 15
It is so delicious!
It is fruity, refreshing, and has a nice sharpness!
It's really the best tasting sake and the best Polish sake!
Repeat ★★★★★
Japanese>English
さくやん
★★★★☆
akikoda3
Shinshu Kamerei Junmai Ginjo Miyamanishiki Unfiltered Nama-shu
Rating 4.5
Alcohol 15%, Rice: Miyamanishiki from Nagano, Polishing ratio: 55
It has a pleasant mouthfeel, a gentle aroma, and a good umami flavor in harmony. It is a freshly brewed unfiltered nama sake. Nama sake is characterized by its mild flavor, which is more mellow than that of hi-ire sake.
Japanese>English
いさぼん
What's inside is just Yamae Nishiki Jungin
It is good at about 10 degrees Celsius
Japanese>English
ふことみ
The pleasant coarseness and diamond-like feeling is conveyed.
The aftertaste has a sense of presence.
and delicious throughout. The first sip
while savoring the sensation
After that, it can be enhanced with snacks.
and a drink that makes you want to drink it again.
Japanese>English
アカリ
🧡🧡
玄Hoppy
I bought it last week when I went to Ueda 😋.
The day I went to Ueda, I was doing some other shopping and it was past closing time...
The next morning, I went there.
It's been a while since I've been to Okazaki Sake Brewery, they sold all kinds of goods😅.
The sake is consistently delicious 🙂.
My son-in-law and I are drinking 🍶.
I forgot to take a picture of the goods.
I added it to the top photo.
Japanese>English
まっつ
As usual, I asked my sister who lives in Karuizawa to buy some for me 🐢.
Still the same delicious schwirr from Ramune 😋.
Rice: Hitogokochi
Rice polishing ratio: 55% Sake degree: - Acidity: - Amino acidity: - Alcoholic strength: 15
Japanese>English
marumain
Delicious, too delicious.
Tasty, tasty, tasty.
Mild bitterness, sharpness, umami.
Japanese>English
Shinshu Kireiひとごこち 夕日ラベル
しまっち
🐴🐴🐴🐴🐴
Moderately fresh
Moderately sweet and fruity
Baci fucking delicious 🤤.
Japanese>English
凜のすけ
Kamerei's light nigori. I went to Ueda to drink it.
Japanese>English
いさぼん
Sweet and sour bitter gas refreshing fruity
Naturally very tasty!
Japanese>English
K
Sweet.
Apple sweetness with some mild acidity.
But sharp
Slight bitterness, but the flavor is quickly cut off and a hint of sweetness remains.
As one would expect from Shinshu Kamerei!
5.00
Japanese>English