SakenowaRecord your sake experiences and discover your favorites
丹沢山Tanzawasan
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
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あちょお
Tasty savory corn tea type. It flattens my mouth, so I'm sure it's sweet too, but it doesn't give off any sweetness.
Japanese>English
やす☆
Warmed. It has a soft umami and a sharpness that is the high point of heated sake.
Japanese>English
ひぃやん
Sake of the Day
Tanzan
Junmai-shu Unfiltered Nama-shu
Rice used: 100% Awa Yamadanishiki produced in Tokushima Prefecture
Rice polishing ratio: 65
Alcohol content: 18%.
Sake meter: +8
Acidity: 1.8
Japanese>English
よっち
At Simme, Kanda
Awa Yamadanishiki 65, 15%, food sake
Japanese>English
パーム農家
Tanzanian Yushin Blue. The aroma is almost imperceptible. The taste is also clear and pure water blended with the aroma of trees and the astringent taste of the earth...I could think of such pretentious words. It is refreshing and cool, and every time I drink it, the blue of the bottle is well expressed in the flavor.
Japanese>English
Tanzawasan湧深青（ユーシンブルー） 純米吟醸
トモアキ
in Shoto and Odawara
Japanese>English
kojac55
It was a drink that went well with curry.
Japanese>English
日本酒ジェントルマン
Recommended to be served hot! The honest taste of Junmai and the umami and acidity of rice come through with a gusto. It is a little peculiar at room temperature.
Japanese>English
GwOYFnFk3v
Delicious! Highly recommended to be heated!
Japanese>English
ニャンズ
The sweetness of rice like Junmai Sake. 78 points.
Japanese>English
植田仁 人と人を繋ぐ熱血経営者
Easy-drinking food wine
Japanese>English
Fジータ
Drink at room temperature. It is delicious and tasty. It is very drinkable.
Japanese>English