しまっち
🐴🐴🐴🐴
Slightly effervescent on the palate
Lactic acid aroma
Delicious 😋.
Japanese>English
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孝の司Konotsukasa
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Konotsukasa
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Location
Kanzui-39 Hokkyūchō, Okazaki, AichiOpen in Google Maps
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Tb.dog
Purchased at the usual liquor store.
It has been a long time since I have seen Takashi no Tsukasa.
I had the impression that there were many dry nigoris recently, so I bought this one because I heard it was a little sweeter.
The aroma is not so strong, but there is a slight rice-like aroma.
I mixed it lightly from the beginning to make it nigori, so I will check the taste at a later date when it is not cloudy.
The taste is definitely a little sweet for a nigori.
The aftertaste is a little bitter, but it is easy to drink.
It is easy to drink, though it has a slightly bitter aftertaste.
Alcohol 15%.
Taste ★★★☆☆☆☆
Japanese>English
あきちょん
This season has come again this year.
The sweetness and dry bitterness are nice and tasty.
I drink it smoothly.
I found another good sake.
Japanese>English
ichiro18
Takashi no Tsukasa has enjoyed all the drinks I've had so far, and I was particularly impressed with the divine water I had the last time I drank it.
This time I'll have the nigori winter akari ✨.
The aroma is mild but it smells like white peaches🍑.
I will drink from the supernatant. The gas is strong and chili. The taste is moderately sweet with a light flavor. The mild acidic gas is so strong that I did not notice any bitterness.
It is served with the lees mixed in. The umami flavor increases, but 🤔I know it sounds great, but what I have had so far may have been outside drinking, but the gas is too strong and I did not feel the soft taste of super soft water that I thought was typical of Ko no Tsukasa, it is delicious, but it was not what I was expecting 😅.
After some time, the gas weakens and the bitterness comes out, but I preferred this one ✨.
Japanese>English
ma-ki-
Good evening, ichiro18!
I haven't had a drink at Ko no Tsukasa yet, but ichiro18, you must have had a lot of drinks 🎵.
It's true that there is a big difference in impression between drinking at home and drinking outside 😅.
I think there is a balance of gas and taste that you like 😋.
Japanese>English
ひなはなママ
Good morning, ichiro18 😃.
Takashi no Tsukasa's Winter Light! I love it too 😍.
I remember drinking it for the first time last year and being impressed 🥹It's definitely gassy and thick, so I wonder if the soft water feeling is diminished 😅.
Japanese>English
ちぇすたー
Hello ichiro18😃
I'm curious about Ko no Tsukasa, recently started selling it at a liquor store near me, but I think it will be a little while before I can drink it due to the capacity of my fridge 😅.
Japanese>English
ichiro18
Good evening, ma-ki-😃.
I think Takashi no Tsukasa is quite good 😊.
But this time it wasn't to my taste 😅
It's hard to give an opinion on alcohol as it depends on the conditions ✨.
Japanese>English
ichiro18
Good evening, HinaHanaMama 😃.
I didn't understand the characteristics of the super soft water as it is very gassy 😅I like the mountain well better if it is the same super soft water 😅But other reviews say it is softer, I guess it's just a matter of taste 😋.
Japanese>English
ichiro18
Good evening, Mr. Chesta 😃.
The taste depends on the gas 😁I recommend you to drink it if you can find it near you 😊I prefer it but it's delicious 🥰The capacity of the refrigerator is not an option this time of the year 🤣.
Japanese>English
SAKE_beginner_
aroma of milk and whey
shuwashu gas sensation
fresh, sweet, sour, fruity, rich, bitter, and sharp
extremely delicious
Japanese>English
じんちゃん☆
Purchased at Keio Department Store in Shinjuku
Fruity and easy to drink
Japanese>English
unagi
Nigori sake with a juicy aspect of rice. It has a sweet and sour aftertaste with a slight effervescence, but the aroma is of rice. Like the label, this is the kind of sake you want to drink on the kotatsu while the snow is falling.
Japanese>English
やっさん
About a week after opening the bottle.
I heated it up on a whim and it tasted even better than expected 🤤.
It's an excellent sake 🤤.
Japanese>English
鯉する鴎
Today was the first snow in our city ❄️
It's been warm during the day recently, so... suddenly it's very cold 😨.
On such a cold day... I'm going to open a bottle of my favorite brand "Takashi no Tsukasa" Winter Akari ⛄️ 😁.
First the aroma ❗️
The lactic acid-like yogurt-like aroma is quite intriguing 🥰.
The oli is quite precipitated... so I'll just sip the supernatant first 🤤.
While it has a pichiju🫧y raw sake feel, the supernatant alone is a little dry and not too sweet 🤔.
Now for the second cup with a good stirring: ☺️
Oh 😳This one has a silky, lactic acid taste like a Fatty Pisgah Soda👍.
It has a nice sharpness and little bitterness, so it's still my favorite lol.
If Sanuki Kuraudai is like Capapis, then adding a little carbonation makes this "Fuyuakari" 😍.
I can't wait to see what kind of flavor changes I can enjoy tomorrow... ✨
Day 2🗒️
I didn't taste much 😅...
but... the pizzazz was still the same and the taste was stable 😘.
Japanese>English
nori
Meieki Furi Sushi
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いのしん
I had been wanting to drink this sake since I saw it on Instagram 🍶.
When I decided to go on a business trip to Hiroshima, I found a store where I could purchase it and bought it immediately!
The gasiness and the smooth sweetness of the lees are pleasant!
It is more refreshing than it looks, and is the kind of sake I like to drink while sitting under the kotatsu on a snowy night!
No snacks
Japanese>English
music884yoyo
It was a fresh, drinkable sake 🍶.
Japanese>English
さのま
A little bit sweet!
Sweet, maybe I like it.
Japanese>English
うきうき
Rice:100% Yumesansui produced in Aichi Prefecture
Rice polishing ratio: undisclosed
Strength: 15% alcohol by volume
The first new sake from Ko no Tsukasa, a slightly sparkling nigori sake.
Seasonal limited edition
Very soft sweetness spreads and fades away nicely....
It's so delicious 😆!
It is hard to believe that it has 15% alcohol!
I guess it's because they use "Kansui" which is super soft water.
It's a really beautiful nigori sake that goes down smoothly ✨.
I'm going to visit there because they also operate a fermentation café and accommodation facilities in addition to sake rice cultivation.
I'm sure I'll be back next winter. ❄️
Japanese>English
つきたて
Finally, there is a store that carries it in Fukuoka Prefecture, so I bought it.
It has a slightly gassy, soft sweet and sour taste that goes down your throat smoothly. It is quite tasty.
After a week's layering, I felt it changed to a more umami and drinkable sake.
Thank you for the sake!
Japanese>English
たけしゃん
Sake is also 'laid down' a bit.... It's not sparkling, but it's 'gassy' and... interesting: 👍️
Japanese>English
つきたて
Good morning, Takeshan 😊.
I just imitated everyone at sakéwa because they are enjoying the change in taste by letting it sit 😅.
The gas feeling was a little chili on my tongue👍
Japanese>English