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孝の司Konotsukasa
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Brands from Shibata Shuzojo
Konotsukasa
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Location
Kanzui-39 Hokkyūchō, Okazaki, AichiOpen in Google Maps
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Konotsukasa純米大吟醸 まどろみ
りょうすけ
From the aroma, you can already tell that this bottle is full of minerals.
As it is recommended to be drunk as a nightcap, it is soft and gentle, with a somewhat languid aftertaste.
It is beautiful and fresh, as expected from Ko no Tsukasa.
Japanese>English
Sake My Life
Purchased at Arakawa Sake Shop, Okazaki, Aichi, Japan.
The aroma is green apple-like. It has a pleasant ginjo aroma that is not just fruity.
Slightly gaseous. It is so soft that you forget you are drinking liquid every time you take a sip.
With a low alcohol content of 13%, this is a devilish sake that will make you run out of a bottle before you know it. If Machida Shuzo Ihyakumangoku is like a beer that you can drink with gusto, this is truly "water. Why do we never get tired of drinking water? This sake embodies the answer to that question. It also has the potential to work well as a food sake.
I have a very subjective feeling that if this sake can have the cloud-like softness of the Aizu Chusho, which was the most impressive last year for me personally, it will break through the sweet and full trend.
Please try it.
Japanese>English
hiro
The alcohol content is low at 13 degrees. It has a sparkling wine-like fizzy carbonation, perhaps because it is not heated. It also has a mild taste due to the use of ultra soft water. It overturned the conventional concept of sake.
Japanese>English
oosuka
It is a light cloudy foamy beer. It's so refreshing.
Japanese>English
ayanyann_9
Soft and smooth on the palate, I kind of know what slumber means 💡.
Refreshing, fruity and easy to drink.
What an amazingly low alcohol content!
This one is easy to drink: 🫶🏻
Japanese>English
m.t
It was fruity and delicious.
Japanese>English
Konotsukasa純米吟醸 夏嶺（なつね） うすにごり微発泡
クカさん
This is also acidic and refreshing.
It has a summery, refreshing taste.
Japanese>English
takapin
☆☆☆
アーロン
It smells very nice, like calpis and green apple. ❗️
The mouthfeel is fresh with a nice pizzazz 😊.
It's as satisfying as biting into a ripe LaFrance 🤤.
To put it simply, like Calpis? Like a lactic acid cocktail? It's like a lactic acid cocktail 🍸.
And yet, it has a strong umami, acidity, sharpness, and a taste of sake 🤤.
This is one of the most outstanding and shockingly delicious sake I have had recently 😋🤤😋🤤😋🤤.
Japanese>English
ジェイ&ノビィ
Good evening, Aaron 😃.
I've been curious about your post on here Sake no Wa 😋 shockingly delicious beyond compare 😍I'm suddenly even more eager to drink it ‼️
Japanese>English
アーロン
Jay & Nobby.
Good morning ❗️
This one is a must buy for sure: ‼️
Takashi's "Madoromi" was delicious, but "Natsumirei" was a few times better 😋,
but "Natsumirei" is a few times better than "Madoromi".
Japanese>English
misamisao
Today I went to an art museum in Kiyosumi-Shirakawa.
After seeing sculptor Okazaki-san's paintings, we stopped by Imanaya in Kiyosumi-Shirakawa and had some of these that we had stocked up on.
It's the first time I've had this at Iemomi. When mixed with ori, it has a sour taste. In the mouth, it has a sweet and sour taste with a pleasant dryness in the second half. I think it goes well with mild mayonnaise such as bonito in mayo soy sauce or potato salad. Delicious✨
The color scheme of the picture I gave you was similar to the label of Eiko-Fuji's Survival, so I took a picture of it 🌃
Japanese>English
ジェイ&ノビィ
Hi, missamisao 😃
From viewing the paintings 🖼️ at the museum to viewing the sake labels at the sake shop! It's a heart-warming day 😌.
I've only had one outside drink at Ko no Tsukasa 🥲 but I'm curious about the sweet and sour dry type 😙.
Japanese>English
misamisao
Hi Jaynobi, good evening😊The picture reminds me of a sake label. This one was light nigori and easy to drink😊The label and taste are cool and refreshing and recommended for summer🎐.
Japanese>English
はむこ
I wanted to take a picture of the label, but the waitress seemed busy, so I gave up asking.
I looked it up and found that it was supposed to be dry by Takashi no Tsukasa, but it seemed sweet (maybe because it was the bottom of the bottle?).
It was so juicy and delicious, I want to drink more! It was the kind of sake that makes me want to drink more😍.
#Suwari no Oshima
Japanese>English
とらきち
The color is cloudy and the aroma is yogurt-like and banana-like. The attack is loose, with a little sweetness, a little acidity, and umami without bitterness or astringency, and a lingering, refreshing finish. It is easy to drink like drinking yogurt. It is a sake with a clear aftertaste, so it does not interfere with food, but it is also good to drink by itself as a dessert. I would like to try other series.
Japanese>English
Conrrrrad
⭐︎⭐︎
nito
Purchased at Takashimaya store. While talking with Ms. Ito, the female toji, about various topics, I felt the recent appeal of Ko no Tsukasa.
The rice is local Yumesansui, the water is super soft, and the sake is carefully brewed by hand.
This sake is refreshing as a summer sake and can be drunk very easily with a light nigori taste.
We have been invited to do some plucking of our own rice paddies, but we are still contemplating it. 😋😋😋😋
Japanese>English