うしとら
Ingredients : Rice (domestic), Rice Koji (domestic)
Rice Polishing Ratio : 60
Alcohol Content : 17%.
Sake Degree : +3
Japanese>English
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不老泉Furosen
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Akira-W
Fountain Hill 廃純米.
Chinese>English
ナイトロ
I like it, tasty, rich flavor, pineapple, not as special as Ryujinmaru, easy to drink.
Japanese>English
Furosen特別純米酒 初しぼり 無濾過生原酒
まつちよ
It is a new sake from Burozumi 🍶.
The nose has a dry aroma with a hint of the roughness of new sake.
On the palate, there is a subtle acidity and woody flavor.
Compared to last year's sake, or rather the first sake of 5BY, which I drank in February, it is not as sweet.
It has the roughness of new sake.
I wonder if it will become juicy sweet and acidic like when I drank it in February when it settles down? 🤔
Japanese>English
chika
Recently
It is full of Matsuchiyo-san's character.
I've been posting a lot 🤣👍✨✨.
Japanese>English
まつちよ
I mainly drink alcohol that I enjoyed last year 😤.
Japanese>English
ポンちゃん
Hi Matsuchiyo 🐦.
It will be juicy when it settles down 😻I hope I can find this one as I drink Bulao Spring every year during the holiday season 😊.
Japanese>English
まつちよ
Hi Ponchan 🧑🎄
I think it probably will 🤔.
When I drank it in February, I looked at the label twice and thought, "This is Furozumi, right? I had to look at the label twice lol
Japanese>English
けいちゃん
Furoizumi Yamahai Special Junmai Harazake Aged for 3 years
Warmed to lukewarm, the taste is irresistible.
This sake is aged for more than three years in the brewery before being shipped. As it matures, the color is a slight golden yellow. Its thick mouthfeel and aroma are reminiscent of Shaoxing sake or sherry.
What a strong flavor this sake has! It is not so much a strong sake because it is a pure sake, but it is a sake with a lot of depth. Enjoy it at room temperature and enjoy the gentle flavor of matured sake. In summer, it can be served chilled on the rocks, and in winter, it can be served lukewarm. You can also drink it with hot water like shochu.
Sake meter degree: +3
Acidity: 1.9
Rice: Yamadanishiki, Takamine Nishiki
Rice polishing ratio 60
Fermentation yeast Natural yeast
Alcohol 17
Type: Somewhat dry
Japanese>English
あおちゃん
Paid Tasting⑬ We had the sake heated🍶.
It was served lukewarm.
It had a unique aroma and taste unlike the heated sake I usually drink.
Japanese>English
ひぃやん
Sake of the Day
Furoizumi
Yamahai-brewed Junmai Ginjo
Light Nigori Nama-zake
Rice: 100% Yamadanishiki
Rice polishing ratio: 59
Alcohol content: 17%.
Sake meter: +4
Acidity: 2.1
Amino acidity: 1.6
Japanese>English
Popo
drinking outside
It's been a long time since I've seen you😊.
Sweetness, acidity, and umami can be felt
It is a well-balanced match with food👍
It was the last of the Jusui brewing.
I was grateful to have it.
Japanese>English
Furosen山廃純米 3年熟成原酒
はるか
@Sake no Takatsuya
Tasting ②
Japanese>English
Furosen山廃仕込純米吟醸
とりどり
4.5
It is not too thick for Omachi, but has a delicious flavor and is refreshingly sharp. Good Shiga sake.
Japanese>English
tomoさん
The third drink of the second round of the offline meeting - the
After the Kido, we had another robust Furozumi!
This is Kame-no-o Yamahai Junmai Ginjo!
Kame-no-o, in my opinion, is a sake with a lot of acidity!
This one has a pleasant acidity, I don't know if it's because it's Kame-no-o or Yamahai!
The umami that spreads after the acidity is nice 😋.
After this, Yamazan Yamae Nishiki Junmai Daiginjo
After this, they had a bottle of Yamasan Yamae Nishiki Junmai Daiginjo with a Sugitama label!
(I also had a Flamingo Orange on the rocks in the middle of the bottle.
It was my first time to drink Murasakiu and I don't remember what it tasted like 😭.
We broke up after drinking well past 3am😱.
People in Fukuoka were fine 😁.
Thank you to everyone who stayed with us until midnight 🙇♂
Please come visit us in Kumamoto too 👋
Japanese>English
ジェイ&ノビィ
Hi TOMO 😃
Yea....just to say that you all are very energetic and strong😄.
The fact that you can drink happily until 3am is proof that you are young! That's great 👏.
Maybe it's because I drank Bulao Fountain 😆.
Japanese>English
tomoさん
Good evening, Jay & Nobby 🌟.
How long has it been since we drank till this time? I was like... 😅 everyone was in good spirits until the end 🤣.
The second place had a great selection and I instantly became a fan of your store 🤩.
Japanese>English
Furosen山廃仕込 純米大吟醸 木桶仕込
