Today's drink of the day is opened here 💁.
It is a Junmai Ginjo AKI Owl from Mie Prefecture.
The aroma is not so strong, but in the mouth it tastes like green apple and has a chili-like flavor, and in a good way, it is a fresh sake that is not like an autumn sake. I would like to try other labels.
I wanted something refreshing to drink today, so I chose this one👍.
The nose is sweet and honey-like, with a refreshing acidity and a slight ear of rice.
When you put it in your mouth, you first feel a slight sweetness with a fruitiness, followed by a sourness that gives it a refreshing aftertaste. The last taste is slightly bitter. This sake is perfect for the end of summer, when the lingering summer heat is still lingering 😄.
Served with grilled and soaked eggplant 🍆 and green bell pepper 🫑. The sweetness and bitterness of the peppers and the bonito broth combine with the sweetness and acidity of this sake to leave a bitterness at the end, which gives a refreshing taste in the mouth. Great combination 👍I think it's a great value for the money at this price 😍.
Raw materials: 100% Yamadanishiki
Polishing ratio] 60
Alcohol content】15度
Pickles] Grilled and soaked eggplant and green pepper
Price including tax】1,540 yen
This is also my first time drinking it. It is my favorite Junmai sake.
It was refreshing and easy to drink.
I thought it would go well with Japanese food such as slightly fatty fish.
Japanese>English
3
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