さわはや
It spreads gradually and remains.
Strong sake flavor
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根知男山Nechiotokoyama
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ことり
Tochigi Kenmin Kai Autumn Party 🍁⑭⑭⑭
When we asked for a different kind of sake, one of the people at the counter was drinking it with the same mushroom hot pot as us 🍲 It has a thick and unique texture, with a slightly oily rice taste and a soft milky taste behind the rich umami. The first meeting was over after this.
We said goodbye to KazKaz and Nirutaro here...See you.
Japanese>English
YUKI
Jizukura Osaka Namba
Japanese>English
やまた
Rice-scented delicious sake. It is delicious with grilled salted mackerel and dashimaki!
Japanese>English
とりはつ
Local sake from the deep snow environment of Nechitani.
It was like Yamahai but did not have a strong acidity.
Delicious with careful sake making.
It is aged for three years. Many of the sake here are aged.
Japanese>English
とりはつ
Watanabe Sake Brewery was featured in the Bratamori's Ito Shizugen no Kai. You can sense their careful approach to sake making.
Although it is a daiginjo, the flavor of the rice can be felt well.
Japanese>English
machi no nami
Sake-like Sake🙆
Sake typical of Niigata Prefecture
Japanese>English
パーム農家
味好み
NechiotokoyamaNechi 根知谷産五百万石 2019BY
ひるぺこ
This time it is Nechi Nechi Otokoyama's Nechi Nechi Valley Gohyakumangoku 2019BY.
It is a sake from Itoigawa, Niigata Prefecture.
Nechi is a Nechiozan Nechi Valley Domaine sake.
I stopped by for a drink after work because of the holiday weekend 😎.
It is served cold.
It has a pale yellow appearance.
The nose has aromas of mushrooms, sweet chocolate, and soy sauce.
From the soft mouthfeel, there is an excellent balance between the clear, caramelized sweet umami and refreshing acidity, with a beautiful finish where the bitterness slowly builds from the acidity and finishes with a sharp finish.
With all due respect, I had no idea that this was such a beautifully aged sake, and I was very impressed after taking a sip.
It is a sake that I am glad to have encountered, as it is able to express such a beautiful and deep state of maturity in cold sake.
And, it is a pleasure to have found it,
While I wrote that I stopped by for a cup of sake,
I actually drank Kaze no Mori Weeks 2024, Gorin, and Nechi.
Isn't that a pretty drunken course?
Well, I'm a happy drunk 🤣.
Japanese>English
bouken
Good evening, Mr. Hirupeko.
I think it might be a cafe and liquor store in Dojima 🧐 It was a little different label, but the Nechi I had at the event was delicious 😋.
Japanese>English
ひるぺこ
Good morning, bouken ☀Yes, it's the Osare Cafe in Dojima! I didn't know about Nechi and I'm glad I got to drink it 👍They didn't sell the 2019BY, but they did sell a slightly more shallow aged version 😊.
Japanese>English
NechiotokoyamaDomaine Watanabe Vintage 2021
Herman Mok
I would say it still has some ageing potential - or it need to be rested enough before drinking. When it is freshly poured into glass, the taste is very reserved with only slight umami and minerals felt. After airing for over an hour, it finally shows the strength of rice, both raw and cooked rice. Also tastes like roasted nuts and chestnuts are spot. Much more enjoyable in the end!
やまた
Sake that is clean but with the sweetness of rice. Delicious with beef stew!
Japanese>English
WOM
It is like Echigo-Tsumari sake. It is very light. After Corona is a new thing, but before Corona, I was not much interested in drinking out and was a home drinker. Now, I always drink it on business trips. Finally, I drink on the way to a stopover. I also go to local liquor stores. I have completely changed.
But still, Niigata was a kingdom. Next month I will be in Iwate, and the month after that in Niigata. I am looking forward to it.
Japanese>English
ma-ki-
Hello, WOM.
Corona has increased your interest in drinking out instead of being a home drinker 😁✨✨.
I'm sure you'll be able to get through a tough business trip when you have the pleasure of drinking! I guess 🎵
It's the Kingdom of Niigata 😊.
Japanese>English
WOM
Thank you, ma-ki. Before Corona, I drank at home. During Corona, I drink at home. For some reason, I like to drink outside after Corona. I don't care.
Japanese>English
NechiotokoyamaDOMAINE WATANABE BLENDED
じゅん
This one today: ✌️
Another bottle of Nechi-Osan I bought when I traveled a while ago: ☺️
I was looking forward to buying this one as my main purchase - 🥰.
From the label, you can feel the confidence that the rice, water, sake brewing, and bottling was done in this land, and I like that about it: 👍️
The taste is not so modern! But it tasted delicious and polite 🍷🥰🍷.
Japanese>English
ジェイ&ノビィ
Good morning, Jun 😃.
I have never had Nechiozan yet 🥲 but the label is tasteful like a print picture 🖼️! I guess you can feel the local flavor inside too 🤗.
Japanese>English
じゅん
Good evening, Jay & Nobby: ☺️
I enjoyed it 🥰.
When I see a sake I've never had or don't know about, I choose it based on the label, so the appearance is also important 💞.
Japanese>English
knich
Stopped by and bought it on the way back from Fossa Magna.
It is very good with a rich flavor.
Japanese>English
みうら
This is the fourth sake of the day.
I think that's it for today.
It's so refreshing and has a great sharpness. Easy to drink. Delicious! Thank you all for your hard work today, and myself as well! Let's work moderately hard again tomorrow.
Japanese>English