xtremer
I thought Otokoyama was a Hokkaido sake, but to my surprise, it originated in Itami. Although the legitimacy of Otokoyama was later passed down to Asahikawa, Hokkaido, there are actually Otokoyama brands all over eastern Japan (indeed, in every prefecture).
In fact, there are Otokoyama brands in various parts of eastern Japan (really, in each prefecture), which is an interesting history.
The one I have on hand is Nechi-Otokoyama from Uonuma, Niigata. I don't know what I should learn, but I drank it.
It is a very typical Niigata rice sake with a full flavor. It is a big tasting sake, easy to refill, and suitable for evening drinks.
It is as good as water because it does not stink at the end of drinking.
We look forward to the next encounter with Otokoyama.
Haneda ↔︎ is surprisingly close to Shin-Chitose.
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