Takijiman辛口純米 滝水流
てんころ
I've been drinking a lot of fruity sake cold lately, but sometimes I like a heated sake that gives me a big kick!
You can really taste the flavor of the rice, and it's calming.
Japanese>English
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kopanda9
I was attracted to this sake because of its wine-like bottle, which does not look like sake.
It was delicious.
Japanese>English
ララの酒
I was caught off guard again and blew it out. 😭 Strong carbonation, sweet and rummy, balanced and delicious. Refreshing type. 😋
What amazes me is its cosiness. Less than 1300 yen for a four-pack is amazing. I really appreciate it for common people. 🐈️🐈️🐈️
At Yajima Sake Shop in Funabashi.
Japanese>English
donkun
This is a nama-sake type of Takijimizu Nagare, which is also available in a fire-aged type.
It is fresh, fruity, dry, and smooth, flowing down the throat like water from a waterfall.
It is also very cost-effective at just under 1,500 yen for a bottle of No. 4.
Japanese>English
Takijimanはやせ 辛口純米
N.E
From the other day...
Here's a dry one to refresh your palate ☝.
I thought it was my first brand so I asked for it but when I looked at the log, I saw I had already had Jun Dai once 😅.
This is a dry junmai, just the right amount of spiciness to reset my taste buds👌.
It goes very well with meals.
Japanese>English
Takashi
Noge with high school classmates (1)
Yesterday, three of my high school classmates and I went out for drinks at Noge, as is our tradition.
We started at 12:00 p.m. and went to a sushi bar (izakaya) that claims to be "authentic in taste but popular in price.
We had one beer, but I knew we'd be drinking sake 🍶 with the food! So we decided to go for sake,
Takihama Shiboritate Junmai
It was so fresh!
Soft sweetness with a hint of sourness.
First time drinking it, but it's delicious 😋.
I opened my mouth and had it!
I ate a lot of sashimi and tempura so as not to get drunk suddenly!
Japanese>English
ジェイ&ノビィ
Good morning, Takashi!
Taste is authentic, price is mass market" is a great claim 😍I have an image of Takihawk as dry, but the freshly squeezed one has sweetness too👍Sushi Izakaya 🏮 will be a great place to drink 😋.
Japanese>English
Takashi
Good morning, Jay & Nobby 😊.
It was my first time at any of the four restaurants we visited that day, but I would go back to this one in particular 😋.
It was my first time, but this Taki Proud was fresh, probably because it was freshly squeezed fresh (maybe)!
Japanese>English
とーさん
It is mellow and the taste of rice is transmitted directly to the tongue.
Japanese>English
フジシマジュンヤ
Clearly spicy!
Just right to drink after Tinsen.
Japanese>English
TakijimanPROUD EXTREME DRY 超辛口特別純米
ふぃじこ
Flamboyant and flamboyant, crisp and sharp.
Japanese>English
よっち
At Ponshuya, Ningyocho
Shiboritate Junmai Light Fresh
Japanese>English
ハム酒
Fresh and dry. The taste of rice is very smooth. Excellent sharpness. Yamadanishiki and Gohyakumangoku. Menma and
Japanese>English
Takijiman滝水流 辛口純米 無ろ過生酒
ペンギンブルー
The aroma is refreshingly little.
Contains refreshing sourness and smooth sweetness,
Alcohol pungency.
There is also a slight gassy feeling.
The taste of rice is moderate,
Slowly decaying.
Umami spicy. Spicy and hot.
A good food sake.
Taste 4/5
Japanese>English
ヒロ
☀️
The furigana "hayase" was written "takimizu-ryu" and waved.
The sweetness and umami taste mix together to create a moist taste. ☺️
It is a little tangy and feels refreshing down the throat.
The sweetness and umami is enhanced with boiled fish, and it was unexpectedly delicious 😋.
Japanese>English