It's a Kintetsu train, but it's not Kintetsu.
It runs leisurely and normally.
Sake: Sawanotsuru from the convenience store!
I didn't have time to buy any food this morning, and drank only sake!
Unhealthy? Or maybe I'm just an iron-drinker.
Sake from major breweries has a very different image from the old cheap and bad sake!
This sake has a lot of umami in the mouth!
You can't taste any harshness.
The umami flavor lingers in the aftertaste, which is great for me when I'm hungry!
Reclining on the express train and looking out the window...
It's a very pleasant experience.
By the way, this Oigawa Railway has been out of service since the middle of the day due to the previous heavy rain.
With earthquakes, heavy rains, and depopulation in the rural areas, it has been a difficult time for the regional railroads.
Nobu Nobu Hello 🐦.
I was wondering why the limited express is normal? I was wondering why you were wondering if the limited express was normal! I was surprised to see a private railway car from the Kansai region running when I was there before😊The slow-running Kintetsu limited express is also nice🎶.
Hi Nobu Nobu 😊Oigawa railroad drinking train 🚃🍶 sounds wonderful. I'm thinking of going for a ride once all the lines are restored, but after seeing your photos, I can't wait 😅.
Good evening, Mr. Hoshiaki.
When will the front line be restored? So, I decided to support the team this time by drinking iron.
The distance is half, but it was good.
Hello, Uchi~'s super~rigid!
I also saw the SL on the turntable. It's very exciting, isn't it?
I recommend you to take a regular train, too, because it is empty and you can relax.
Sawanotsuru's vintage old wine 1991 and 2010.
1991
I was looking forward to drinking this sake to see what it tasted like when it was made before I was born. The deep, dark, and unique flavor spread out as soon as I took a sip. The aroma is very mellow and has a slight bitterness like black beer.
It goes well with vegetable stew.
2010
The moment it enters the mouth, it has a sweet, sweet, vanilla-like aroma. The mouthfeel is lighter and fresher than 1991.
Although we had prepared Japanese food for today's snack, it has a gorgeous flavor that would go well with Western food.
Both have their charms.
A strong aroma of ripe fruit and a little habitual.
It has a firm outline and a strong umami flavor.
It would go well with Doteyaki.
Degree of liking 3.2
Sawanotsuru Kurabiraki🌾: Part2
Akashiyaki, "Dashi, Takoyaki
and summer sake Namanma🍶.
While I was enjoying the delicious food, my companion brought
☺️ with a smile, she brought it to me ❗️
It was a top-quality honjozo, right in the middle of Sawanotsuru's lineup! What's more!
And it was hot sake in a paper cup 😅
Memorandum
Alcohol content: 15.5
Rice polishing ratio: 70
Sake degree: +2.0
Miya water from Nada 🍶🍶.
Traditional sake with excellent sharpness using Nada's miyamizu💧 "brewing water from the Rokko mountain range".
This is a traditional sake with an excellent sharpness using "Rokko mountain range brewing water".
Of course, it can be served cold or hot. ❣️
Hot Akashiyaki and hot sake!
It's pretty tasty ✨.
After a while, the paper cup became
After a little while, the paper cups were getting squishy 🤪.
Sawanotsuru Kurabiraki🌾: Part 1
I haven't been getting enough exercise recently, so I put on my asics
I've been lacking in exercise recently, so I put on my asics shoes and walked for about 40 minutes 💦.
I went to Sawanotsuru Kurabiraki near the ocean✨❗️
Even if it wasn't the 10,000 people who came to the Nippon Zakari and Ozeki the other day!
Even if it wasn't on the scale of the 10,000 people who attended the recent Nihonmori and Ozeki events! So many people 😳
I arrived 20 minutes before the gates opened 🚶⤵️ of hard work! Already
The entrance was restricted and there was a long queue after that 😢.
Memorandum of Understanding
Alcohol content: 13.5
Rice polishing ratio: 70
Sake degree: +2.5 degrees
Woooooooooooooooooooooooooooooooooooooooooooooooooo!
I know it's a little early, but at a paid tasting
☀️ summer sake! Namanma is a choice🎯.
It has a refreshing aftertaste and is pleasant to drink!
It was the perfect sake for the warm and sunny weather at the brewery!
It was the perfect sake for the warm weather at the brewery!
On the way back, we took a city bus 😢.
Stars
I'm going to try sake on the rocks for the first time.
I'll try it on the rocks for the first time 🤣𐤔
#Sawanotsuru
#Museum Limited Edition
#JunmaiHarazake
#Hyogo Prefecture
#Low-cost Series
Nama sake that can be stored at room temperature, as is typical of the major companies.
It's very heavy and drinkable. Sweet and spicy? Creamy like nuts and butter.
Junmai is only a little over 1,000 yen including tax, so it is very cost-effective. It seems to have good aging potential, so it might be good to let it sit for a while.