bouken
Purchased at the brewery along with unrefined, unfiltered, unpasteurized sake.
When I think of Zuicho, I think of Junmai Daiginjo, but they also have Junmai Ginjo 🤔.
And it seems they only have junmai ginjo in 1gou bottles and 3gou bottles.
It's low in alcohol, refreshing, and has a slight lactic acidity.
I think even people who don't like sake can drink it because there is almost no spiciness or alcohol taste.
I thought it got sweeter as the temperature went up.
Japanese>English