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秩父錦Chichibunishiki
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A chart created from flavor analysis of user comments.

Chichibunishiki Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

Chichibunishiki甕口酒本醸造原酒生詰酒無濾過
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43
りなこ
Sake Brewery Fest in Sakura Town The last one is Chichibu Nishiki's Summer Limited Edition Sake in a jar! It's a honjozo, but with a rice polishing ratio of 60%, it has a ginjo quality, which adds mellowness and richness to the taste! But it's a 20-percenter, so maybe just enough for a tasting! Dangerous ⚠️ The most popular sake among my friends this time was Chichibu Nishiki's Yamadanishiki Dry Junmai Sake from their craft sake series! By the time I tried to sample it, it was already sold out😭. But we had already had it once when we visited Chichibu Nishiki's brewery 🤣. I guess I forgot what it tasted like because I was so busy gawking at the handsome mannequins at the brewery 🤪. I'm attaching a photo of the mannequins from back then 😁🤳.
Japanese>English
のちを
Rinako-san Good evening, I like Chichibu Nishiki bottle mouth sake. I think it might not be summer only 😂.
Japanese>English
ジェイ&ノビィ
Good morning, Rinako 😃. Chichibu Nishiki! I'm curious about the sold out bottle. ‼️ You've been to the brewery too? If they had such a good looking group of brewers, the ladies would rush in and forget what it tastes like 😆.
Japanese>English
りなこ
Good morning, Nochi-san 🌞It seems that jarred sake is available in January as a fresh raw sake! I'd like to try that one too 🤩It looks fresh and delicious 😋.
Japanese>English
りなこ
Good morning, Jay & Nobby 🌞I hope to get one of the sold out bottles someday! We'd love to see those handsome brewers again 🤣.
Japanese>English
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14
あぽろ
⭐️⭐️⭐️⭐️ Sweetness ★★★★★ Spicy ★★★★★ Slightly spicy ★★★★★ with Nagatoro's souvenir shakushi-gai (green leaf mustard) 🍶.
Japanese>English
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酒宴にて醸す心をたしなミーツ
76
ねむち
National Sake Fair 2025 in Osaka Saitama Prefecture booth ④. Yao Honten is a brewery with a 270-year history, having moved from Omi to Chichibu City. Chichibu Nishiki Special Junmai The taste is rich, full, and delicious. It has a slightly complex aftertaste. I got a copy of the Saitama Prefecture's PR magazine, which has a map of Saitama's sake breweries, and on the cover is Angora Muracho, the Nyanko star. Angora Muracho is also from Saitama.
Japanese>English
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ATCホール
酒宴にて醸す心をたしなミーツ
98
bouken
National Sake Fair 2025㉗ Saitama Prefecture ② Yao Honten in Chichibu City Omi merchant moved to Chichibu and founded the company. In addition to sake brewing, affiliated companies also operate sake wholesalers, department stores, and electronics retailers. I don't have a source, but it looks like they are distant relatives of Yao Brewery of Suzumasamune in Shiga. The brewer of Suzumasamune mentioned it on SNS before. I've seen Chichibu Nishiki a few times at Kobe Hankyu, but it was labeled dry, so I passed on it💦. Polishing ratio 60% Miyamanishiki, Sake degree ±0, 15.0 degrees, 1160 yen It has a deep taste with a bit of acidity. What can I say, it's proper and delicious! It seems to be a standard product of Chichibu Nishiki. It's a little over 1,000 yen, so it's very cost-effective. I forgot I drank this sake and had another one at the end of the Saitama booth 🙄. Nemuchi-san told me he drank it earlier. Nemuchi told me 💦. Oh, I'm posting a lot more than usual at this event, but I'm not drinking all of it because there were vomit containers 😙.
Japanese>English
Chichibunishiki特別本醸造特別本醸造
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70
ヒラッチョ
Chichibu Nishiki special honjozo 180ml bottle I bought it at Ito-Yokado, Retro classical? Retro classical series. It is a standard sake, It is clean, refreshing, and has a subtle flavor. Today, I happened to hear from one of my juniors at work that he went to the Mimine Shrine ⛩️ as he does every year, and I was inspired to taste the spirit of the Mimine Shrine and the nature and food of Chichibu.
Japanese>English
Chichibunishiki純米吟醸純米吟醸
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外飲み部
86
um
Alcohol content: 15 Miyamanishiki Polishing ratio: 55 A gorgeous ginjo aroma. Fruity and umami-dominant, it is a junmai ginjo-shu with no characteristics in the good sense of the word.
Japanese>English
Chichibunishiki甕口酒特別本醸造原酒生詰酒中取り無濾過
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69
zzz...
Most tagged ever (LOL). Mouthfeel to mouthfeel. Umami comes in slowly, but it also has a punch. It also has a long aftertaste. Dry to the end.
Japanese>English
1

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