ウジ
cold sake
Sankan Asahi
Junmai Sake
One time fire-quenching
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
三冠Sankan
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Timeline
寿梨庵
I bought this sake for a bit of a reason, and with all due respect, I didn't expect much, but I'm sure it's a wonderful sake ✨🙇♂️
It has a slight matured aroma and a lot of rich umami.
It's a junmai sake like junmai sake, but with a melon fruitiness and cute sweetness and acidity 😊.
By the way, the Omachi sake I've had so far is more than Ginjo class, and I don't think I've had much experience with Junmai sake... maybe it's different in the real world... 🤔.
"Oumachi without makeup".
I have the impression that the goodness of its character cannot be hidden 😋.
Japanese>English
ニャンズ
It is like a junmai sake. Sake feeling is strong.
76 points.
Japanese>English
ヒロ
Event.
Sake Fair 2024.
I don't have many chances to drink sake from Okayama, so I will take this opportunity 😤.
Sake.
The color is clear.
Taste is slightly sweet and sour.
And a little ALC feeling.
The taste is refreshing.
There is a slight bitterness in the aftertaste.
There is also a slight hint of ginjo aroma.
Various elements are mixed together to create a complex flavor.
Japanese>English
grant
Summer sake. Aromatic and dry with a delicious flavor. Omachi 65
Japanese>English
手乗り文鳥
🌾Asahi rice from Okayama Prefecture 🅰️16 degrees 🍶+5 ♾Kyokai 701
Purchased at a sake brewer's direct sales store that is developing a petit museum of sake. A product that requires refrigeration. Lovely Okayama sake with a refreshing microbubbles and a great flavor.
⭐️⭐️⭐️⭐️
Japanese>English
Sankan雄町純米 無濾過生原酒
tksg1105
A good mid-meal sake with a full-bodied flavor of Omachi.
Japanese>English
Sankan純米酒 無濾過生原酒 雄町
おじさん
Omachi sake. It is easy to drink as it is shwity.
Japanese>English
ぎゃばん
☆☆☆☆☆
Firm and rich taste. It stays in the mouth for a long time.
I think the aftertaste is the main thing rather than the lingering taste.
It's great to be able to savor the flavor for so long.
Japanese>English
ペンギンブルー
Juicy with a certain freshness.
Bitter acidity like grefr, with a burst of grain and koji-like flavors.
After passing through, it has a fresh aroma and a sharp acidity.
After that, there is a lingering taste of rice.
Delicious!
Japanese>English
ナインチェ
101にて
Sankan朝日純米酒 にごり生酒
まっく
The next one was Omachi again. And this time it was an unfiltered, unpasteurized sake. The lychee-like aroma was accompanied by a strong, powerful sake that was not overpowered by the ham I was currently eating as a side dish. This is indeed sake from Okayama.
Japanese>English
sakepower
The fresh scent is goofy. ‼️
The umami of Omachi and the sharpness of the aftertaste are very satisfying 🍶👍🏻😋✨
Japanese>English
