There is no indication of ginjo, but the aroma is melon-like.
The fruit acidity prevails, followed by sweetness.
The aroma is strong, and there is no lightness of 14 degrees.
Record ✍️
I bought this one because I heard it was my favorite,
The first day I was worried that I wouldn't be able to finish it, but it mellowed out over the course of the day and became more to my liking 🍶.
Location Hachinohe City, Aomori Prefecture
Rice type ?
Sake type Junmai
Rice Polishing degree
Alcohol% 14°.
Yeast Unknown
Sake degree
Acidity
Rating(scale 0-3)
(Item) Glass
(Aroma) +1.5
(Appearance) Crystal
(Taste) Taste
Body 1.5
Acidity 2
Sweetness 2
Umami 2
Bitterness 1.5
Aftertaste: Gentle sweetness and bitterness
Impression
The appearance is clear, but it tastes a little cloudy. It is fresh but somewhat sweet, with a chestnut-like nuance.
Personally, I am still searching for the answer to what to pair it with.
Repeat Score 1.5
The aroma is pineapple-like.
The taste starts with sweetness and sourness, and then the bitterness comes in with a bang at the end.
When I drank it again 2 days after opening it, the bitterness had subsided considerably.