It's been a long time since I've had Ichinozo's Himezen.
I often see the ones sold in tiny cans in supermarkets, but this is the first time I've seen Himezen, and I can't stand still because I'm a sweet and sour person.
Of course, the taste is just like Himezen!
Sweet! Sour! That is, sweet and sour! I like it! (Lukewarm)
It's a little less sweet than the regular Himezen...? To be honest, I can't feel that big of a difference, and I'm too sorry for being an uncle with a stupid tongue...
It's 8% alcohol by volume, so I can gobble it up....
smooth and super-hot
Slight aroma, smooth attack. The taste is smooth and super-hot. It goes in smoothly and is sharp.
It is definitely dry for sushi 🤣.
Actually, I stayed in Miyagi again yesterday.
I really wanted to visit Okawa Elementary School, which was severely damaged by the Great East Japan Earthquake, as a sign of repose for the souls of the dead...
So, on the way back, I took a boat from Matsushima to Shiogama instead of a round trip.
Chilled Ichinokura is refreshing!
The dry sake goes well with the sweet noshii-squid!
Marubun Steamship has openable windows, so it was nice to enjoy the sea breeze.
The aroma is weak, but faintly green apple.
When served cold, the taste is mainly sour and bitter with a moderate sweetness
When lukewarm, the sweetness becomes a little stronger, the umami is more pronounced, and the acidity weakens.
