はるか
The best Nakafoshi-don is the best 🤤🐟🐟.
Keiko-san buys the best chuboro-don at the market ^_^.
Japanese>English
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櫛羅Kujira
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Location
621 Kujira, Gose, NaraOpen in Google Maps
Timeline
まめ武
⭐️4.0
Attended a sake tasting at Chiyo Sake Brewery in Gosho City, Nara Prefecture.
This is the sake that was handed out to the participants.
The aroma was sour with a light, refreshing fragrance.
It was light and balanced, with a mild acidity in the aftertaste.
I drank about 20 kinds of sake at the tasting, and my impression was that many of them were light and dry, sharp and not boring to drink.
Japanese>English
Kujira純米無濾過生原酒
Y.Tokushige
The aroma is discreet. Fresh and fruity. The freshness, acidity, and astringency make it a refreshingly good wine!
Sake rice: Yamadanishiki produced in Kushira
Polishing ratio: 66
Alcohol content: 16
Japanese>English
JunJun
I had a drink the day before at a liquor store called Harapeko near Nara Station, and the next day at Umashu. We drank a lot of sake, all of which were refreshing, mild, aromatic, and delicious!
Japanese>English
ハム
It tastes very much like rice.
It's dry and delicious.
Japanese>English
Kujira純米 山田錦 無濾過生原酒
Ｓたっく
Memorandum
Sake rice Yamadanishiki
Polishing ratio 66
Mouthfeel is more dry. Herbal aroma. The aftertaste is umami and astringent.
Japanese>English
Kujira純米 山田錦 80
ちばさん
Firm flavor.
The flavor is very good, as good as the spiced curry I chose for my entrée.
Japanese>English
みつまつ
Takamura Hayashi, different label from the one I bought before, 1760 yen, also bought again on June 21, 2025, drank on June 27, delicious.
Japanese>English
腐れ外道
I have been enjoying exploring new places recently, and my inquisitiveness about Nara sake has led me to play this game.
Jacket value ... 6/10
The label looks like it's written with a dry autograph pen, but there's something about the yingko (Japanese bush warbler) color of the jacket that caught my attention.
Ki ... 11/20
There are microbubbles, almost no smell, and a feeling of Alc...sweetness from the acidity on the tip of the tongue...you can't come...
The combo of Alc stimulation on the tongue + slight bubbling sensation is effective.
Sei... 11/20
Continued stimulation on the tip of the tongue and a low output of glucose at the back of the tongue; tastes like a white wine with less acidity; the sublimation of the smell is slow to wake up.
Not bad, but the taste output is not enough.
Change ... 11/20
The smell of Alc malt passes for a moment, but it disappears before you can taste it. 80% of the flavor is Alc-derived stimulation.
Razor-like sharpness comes at the end.
Yui 12/20
The sharpness from the alcohol is harsh and the sweetness does not persist.
Cospa ... 3/10
Bought it for 2,420 yen...learn another 500 yen!
I think it's a good aftertaste.
54 points
Japanese>English
腐れ外道
If you taste the sublimation smell carefully, you will find a sweet malted rice smell, but it is regrettable that it does not play a role in the main story.
It is difficult to make it work together.
Japanese>English
Kujira無濾過生原酒
Kujira純米 山田錦
ぐがげご
It is dry but has a strong umami flavor. It goes well with the spring rolls with sardines and young burdocks as snacks.
Japanese>English
Kujira黒櫛羅 山田錦80 純米無濾過生原酒
ペンギンブルー
A little chemical taste, or medicinal herb.
The sweetness of the rice is light. The flavor is crispy and firm.
Spicy and sharp.
Taste degree ☆3/5
Japanese>English
coco
At first, it is dry with a gaseous feeling. As time goes by, you can feel the sweetness of koji. It is interesting to enjoy the change with time!
Japanese>English