ムロ
記録用
SakenowaRecord your sake experiences and discover your favorites
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ムロ
記録用
ムロ
Under the influence of a certain person, I went out to capture beetles and stag beetles,
I went out to catch beetles and stag beetles, but unfortunately I failed to catch them 😭.
Instead, we went to ‼️
We captured a magnificent helmet ✨, 🐇 and 🐢💕.
Kameizumi CEL, sweeter and easier to drink than rumored 🥰.
Japanese>English
umaaaaibou
This is a store exclusive sake that was recommended to us when we asked the restaurant staff to recommend a sake that would go well with sashimi.
It has a refreshing taste but is a little sweet.
It has a refreshing aftertaste without leaving any aftertaste, and is easy to drink.
Japanese>English
あべたか
Speaking of Akita, I was interested in "Shinsei No6" as well. As expected, it was good! The comfort level is great. You can drink it in large gulps.
Japanese>English
あべたか
I bought this for my son who loves mandarin oranges.
Hououmida's fruit sake.
It is made from 100% Onshu mandarin oranges.
It is full of mandarin orange pulp.
Is it mikan juice or sake?
It is a sake that can be drunk in any quantity.
As expected of Houou Mita!
Japanese>English
あべたか
A new sake from Niigata Prefecture. I bought it thinking it would be a modern sake that I would like, different from the "light and dry" sake that is rapidly gaining popularity. But it was still a Niigata sake, after all. Dry. Well, it was a smarter drink than the old-fashioned sake, but, well, I don't think I'll drink it next time. I think "Abe" is better for me.
Yeast No. 7
Limited edition of about 1000 bottles
Alcohol content 13.5
Japanese>English
Kazenomori秋津穂 657
真いち
来週用③
真いち
来週用②
真いち
来週用①
あべたか
It is no less delicious than the "Abe" that I drank yesterday. There was no resistance when swallowing, and the fullness in the mouth was indescribable. It is the best!
100% Omachi
Alcohol content 15%.
Japanese>English
あべたか
For me, this is the most delicious sake from Niigata. It tastes exactly the opposite of Niigata's so-called "light and dry" sake. It has a clean taste. Very fruity. I couldn't help but buy it at my favorite liquor store in Fukushima. It was my dream to drink "Abe" at home (Abe's house). It came true. I feel like I'm going to get drunk.
Japanese>English
Sharakudot project voi.5
だーかく
dot project
Collage
Japanese>English
あべたか
I drank "Sawaya Matsumoto" and then drank this one which I had bought a long time ago. Maybe it's because I drank it as I went along, but it was like Sawaya Matsumoto Moribari without the gas. I'm finally starting to understand the pineapple feeling. I don't mind the sourness, but it's not the straightforward sake I'm looking for.
Yeast: CEL-24
Alcohol content 14%.
Sake strength -13
Acidity 1.7
Amino Acid 1.0
Rice polishing ratio 50%.
Japanese>English
あべたか
No. 1 in Tochigi and No. 8 in Japan. I've been wanting to try it. I think it's because I just drank it yesterday, but it feels like it excludes the gas sensation of Kaze no Mori. They're both fruity sake of the Imadoki variety. And we were also drinking "Tenmei" together, and my wife says Tenmei is better. Well, that's for sure. As a sake to go with food, Tenmei is delicious. Tenmei is delicious as a sake to go with food. I think it's true, but I realized that Fukushima's sake is delicious.
Japanese>English
あべたか
This is the second time in my life that I have visited Kaze no Mori. Several types of Kaze no Mori are always available at the Echigo-ya. We were thankful for this. Again, there was a gas smell. I guess this is the result of trying to fill the bottle freshly, but my wife doesn't like the smell, to tell the truth. It is true that there is a sensation of gas every time I drink it. But there is a sensation of gas every time you drink it, but it's a sensation of bubbles and freshness. Whether you like it or not will depend on whether you like it or not. To tell the truth, my wife doesn't like it. Whenever she sips Kaze no Mori, she gets a little sick. But I can't help but feel that it is very delicious. I would like people who don't like sake to drink it to drink it. It's more like a Budokan wine without the corners than a sake. I don't think there are many sakes that are as refreshing and crisp as this one. It is delicious on the mainland. The taste is far removed from that of Japanese sake. I want people who don't like sake to try it at least once. Thanks again for the food!
Rice polishing rate 50%.
Alcohol content 14%.
100% dew-leaf wind from Miye Village, Nara Prefecture
Japanese>English
ごぉにぃごぉ
At Echigo-ya.
I bought this for the wife.
I'll see what I think of it tonight...
I see that the male clerk is off on Sundays!
I have no recommendations.
I ransacked the place, but the tentacles didn't move...
(So did the fountain shop yesterday.)
After that, I didn't even buy it at Kishinami...
(I did take a picture...)
I guess you have to go out of the prefecture to look for it after all
Japanese>English
ごぉにぃごぉ
I had a little drink.
Rikko has the smell of plum in the yogurt...
In the mouth, the plum and yogurt are well balanced.
Sweet and sour...
We have this.
Japanese>English
あべたか
When I learned that its popularity was skyrocketing, I bought it along with "Kaze no Mori". It's a coincidence, but I felt that the sweetness of Kaze no Mori has been extracted from this sake. It's a sour, or rather sour, sake. To be honest, I think it's not easy to drink this sake all by itself, but if you have a snack, you can drink it forever. I guess this is what is called a "food poisoning" sake. Sake is really very profound.
Alcohol content: 16%.
Rice polishing ratio: Koji rice 60%, Kake rice 70%
Japanese>English
あべたか
I drank the rumored "Kaze no Mori (Nara Prefecture)", which ranked 2nd in the nation's "Sake no Wa" in September 2020. It's a completely different taste from the traditional sake, which is why it was ranked second in the nation. When I opened it up, even though it wasn't a sparkling sake, it had a carbonated feel to it, and although it was fruity, it wasn't too sweet, it was crisp and refreshing. It's good. It's 17% alcohol by volume. My wife says it makes me drunk easily. I see. But it's so smooth that you can drink it all you want. It's a dangerous drink, isn't it? Also, I don't know if writing this will make it better or worse, but the aroma is something I've never smelled before with sake. If I were to compare it to the smell of chemicals, it smells like chemicals. It's not as nasal as thinner and not as unknowingly invasive as cemedine.... Hmmm, it's hard to describe. I'd like to get drunk with sake while discussing it. I'm looking for a sake friend group. Anyway, this was too good a sake. I think I'll go to buy it when I have a chance, because it's always available in the Echigoya.
Japanese>English