100 Yamadanishiki from Hyogo Prefecture, 33% polished rice, 2023 kurabiraki, too good to be tasted, pure, expands and enriches when placed in the back of the tongue: ★★★★
The taste is a little bit hard to drink, but it changes over time to a fruity taste, and when you eat the cream beer, you will be back to your first encounter with it.