Shimaho_Ke
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Anyway, I'm impressed: ‼️
The mysterious power of yeast
The depth of sake
I never knew that such a powerful schwash is created by the fermentation of yeast😃.
The cork stopper makes a nice popping sound
Fine bubbles
Lightly cloudy
There is a gentle sweetness from the rice, but the bubbles and dry sharpness do not leave any sweetness.
But it's not just dry!
I want to drink it again!
Ingredients Rice (domestic), Rice malted rice (domestic)
Alcohol content 11
1,100 yen/360ml at Yamanashi Meishojo direct place
Japanese>English