Gessho Junmai Daiginjo Raw Sake
A special sake for your wedding anniversary
You can buy Hi-ire in some places, but
Raw is not for sale.
It has a rich aroma and a clean aftertaste.
Very delicious!
Order a catering service and have a gorgeous dinner at home!
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Kubota Manju
Dry and refreshing with no need for explanation
This is the kind of sake you can't drink unless it's a special occasion.
Good sake and good snacks
It was a happy night*.
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Haginoro Haginoro Namamoto Junmai Unfiltered Raw Sake
On the way to camping
I bought this sake at a liquor store I dropped by.
It was delicious, with a soft aroma and a refreshing aftertaste!
Drinking it outside is also very special.
I couldn't do it at the time, but
I heard it's also good on the rocks!
TOYO BIJIN JIFU BENI Limited Edition Daiginjo
Local sake from Yamaguchi
Fruity and sweet
A bottle that you can really drink too much of.
Even a bottle goes by quickly. LOL!
Not only is it tasty
It is also a sake that is kind to your wallet.
AKIRA
Organic Organic Junmai Sake
It is made from edible rice.
It tastes like a full-bodied sake! taste.
It was not easy to drink.
After drinking it, I learned that lukewarm heating is recommended.
A bottle that leaves a little regret.
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On the last birthday of my twenties
My first 14yo
It was so expensive. LOL
The taste is just delicious.
I wonder when I can drink it next.
Tominamishu1856.
Thank you for your comment.
I see you live nearby!
I'm jealous that you can walk by it everyday!
I really want to go there when Corona settles down✨.
Mr. Tominamishu1856
Asahi-Taka, it's the same sake produced by Takagi Shuzo, isn't it! (Sorry for my ignorance...)
(Sorry for my ignorance...) It's a hard-to-find sake that's only available locally... I'll definitely have to go buy some! Thank you for the valuable information!
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Autumn deer, sleet
It was so squishy
I thought it would be sweet because it was nigori.
I thought it would be sweet because it was nigori, but it tasted like sake and was delicious.
It's the kind of sake you might drink too much of.
The alcohol content is 18 degrees, so be careful. lol
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Hato Masamune Junmai Ringo-san
Aomori is famous for apples, and this sake is made with malic acid yeast!
This is the sake that was left to us to match with our meal.
It has a sweet and sour taste with a refreshing aftertaste.
It went well with seafood!
54 KOSHI
I won this in the sake gacha of KURAND
Sake for Udon
It's really dry! but
but the taste is refreshing.
I took it out from my favorite chanko-nabe restaurant.
I think I should have had udon with soy sauce based soup stock.
which has soy sauce based soup stock.
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Chomoshosugi Fukuroshibori
This sake was served with sushi.
It had a rich aroma, but still tasted great with a smooth aftertaste.
It was a sake that I wanted to drink forever!
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When we went to Yuhigaura Onsen
The sake I drank at dinner at the inn was delicious.
The proprietress told me to go to the sake brewery.
The brewer was English!
In the brewery, we were allowed to taste various kinds of sake.
It was a wonderful place.
For drinking at home
I was attracted by the name "limited edition in the brewery" and bought this one.
Wow! It had a powerful taste.
The alcohol content was high, so it wasn't as easy to drink as it usually is.
It wasn't as easy to drink as usual, but
But it was a sake that you can savor while eating snacks.
It seems to change every year.
The landlady told me about it.
I wanted to get an icebreaker, but
But it was sold out at that time.
I want to go back when Corona is settled.
Nakajimaya Junmai Daiginjo Iemon Label (Yamaguchi Prefecture only)
It has a rich aroma and is easy to drink.
My mother sent it to me.
Thank you.
By the way, people say that Ottersai is the best sake in Yamaguchi. but I like Nakajimaya, Ganki, Kiki, Gohashi, and Toyo Bijin better.
Of course Ottersai is delicious, but
I can't drink it on a daily basis because of its high price. lol
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Sozora Junmai Nama Miyamanishiki [Limited Edition
Freshly squeezed once a year
Full of flavor! with a clean aftertaste.
One of my favorite Sozora series*.