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SakenowaRecord your sake experiences and discover your favorites
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Hatsukame純米吟醸 Blue純米吟醸
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こんさん
Rice: 100% Yamadanishiki produced in Tojo, Hyogo Prefecture Rice Polishing Ratio: ALL 55% (Koji rice, Kake rice) Alcohol content : 15 Yeast : In-house cultivated (predominant isoamyl acetate) Master Brewer : Tsugiyuki Yaegashi
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