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SakenowaRecord your sake experiences and discover your favorites
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主にワンカップ酒など。

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The origins of the sake you've drunk are colored on the map.

Timeline

Unspecified純米吟醸
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This may be my first experience with Kochi sake... . I learned today that there is a yeast called CEL24. When you open the bottle, it has a fruity aroma. It's delicious with a hint of sourness and a light, sweet taste. Tokyoites can buy it at the event space in the B1 Japanese and Western Sake Corner of Tobu Ikebukuro Department Store until January 13. #sakenowa #house drinking
Japanese>English
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Itookashi Takagi Sake Brewery Kochi Prefecture
Japanese>English
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Niigata Prefecture Limited Distribution One Cup I bought this because I tasted it and it was delicious. It was very dry and light. #sakenowa #house drinking
Japanese>English
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#sakenowa #drinking at home Tsururei Junmai Shiboritate (I accidentally took off part of the label... ) Unpasteurized, unpasteurized, unpasteurized sake. Only available in winter (December to March). I bought this because I enjoyed it when I tried it at the Ponshukan in Echigo Yuzawa. It is fresh, rich, light and dry. Delicious.
Japanese>English
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20
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I bought this one at Sawanoien in Okutama. I don't drink hiyaoroshi every year, but I think it's a great junmai sake with a mild and fruity taste. This is a warning against drinking too much!
Japanese>English
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Good balance of flavor and spiciness. It's good, isn't it? #sakenowa #drinking at home
Japanese>English
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The origin of Kirinzan with "Traditional Dry Taste", aka Denpai Today, it's cold. It has a crisp finish after the flavor. You should definitely drink it and experience it. #sakenowa #drinking at home
Japanese>English
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19
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It is a dry but not too strong, easy to drink sake with a delicious flavour. KinshikiKishi Sake Brewing Company is a brewery in Gosen, Niigata. #drinking at home
Japanese>English
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Honjozo Ranma 1/2 cup It is refreshingly dry. Fujinoi Brewery often collaborates with Rumiko Takahashi's works. This is a special cup with Genma Saotome (a panda) printed on it.
Japanese>English
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Light and refreshing Hakkisan. Easy to drink cold. I only recently learned that ordinary sake is polished to 60% rice ratio... It's amazing. The Hakkisan Sake Brewery also likes to make amazake. It's readily available in Tokyo too, so I want to drink it cold.
Japanese>English
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Long time no see, Fukumitsuya, nice and sharp, spicy and tasty. I want to go back to Kanazawa once Corona is settled.
Japanese>English
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18
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Kuradashi Junmai Sake A limited time sake available for purchase at Izakaya Seiryu by Corona Uzushi. It is drier and drier than the regular sake. It is also very expensive, less than 1,000 yen for a four-ounce bottle. It will make your evening drink progress.
Japanese>English
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Kinjirushi (ordinary sake) Due to Corona Uzushi, the brewer started to sell it at Izakaya Seiryu, so it seems to be more accessible. You can only drink Seiryu at Izakaya because you can't find it at the supermarket. We are happy to be able to taste the taste of the big Tokuriki for 720 yen. It has a refreshing sour taste and is not that spicy. The price is cheap, so it's the best for a nightcap. If you live in Tokyo, there is a shop near the station, so it is easy to buy it now without mail order. You can drink it cold.
Japanese>English
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スーパーで買える甘口日本酒。 大関の極上の甘口に比べるとこちらの方が甘さは控えめな印象。磨き50でコクとキレが良い後味あっさり系大吟醸。近所のスーパーでは1000円でお釣りが来ました。良いと思います。辛口愛飲してて甘口試すなら大関よりこちらの方が入りやすいかも。
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名前の通り実際甘い。とはいえ後味はしつこくなくほのかに酸味もある。 大きいスーパーにたまにおいてある。見た目はワインみたいなオサレ感。 1本1000円くらいでお手頃。甘いやつが飲みたくなったらこれ。
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大吟醸生詰原酒 精米歩合37% 特A山田錦を贅沢に磨いてます... 澄み渡る美味さ
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