The origin of Kirinzan with "Traditional Dry Taste", aka Denpai
Today, it's cold. It has a crisp finish after the flavor. You should definitely drink it and experience it.
#sakenowa #drinking at home
It is a dry but not too strong, easy to drink sake with a delicious flavour.
KinshikiKishi Sake Brewing Company is a brewery in Gosen, Niigata. #drinking at home
Honjozo Ranma 1/2 cup
It is refreshingly dry. Fujinoi Brewery often collaborates with Rumiko Takahashi's works.
This is a special cup with Genma Saotome (a panda) printed on it.
Light and refreshing Hakkisan. Easy to drink cold.
I only recently learned that ordinary sake is polished to 60% rice ratio... It's amazing.
The Hakkisan Sake Brewery also likes to make amazake. It's readily available in Tokyo too, so I want to drink it cold.
Kuradashi Junmai Sake
A limited time sake available for purchase at Izakaya Seiryu by Corona Uzushi.
It is drier and drier than the regular sake. It is also very expensive, less than 1,000 yen for a four-ounce bottle. It will make your evening drink progress.
Kinjirushi (ordinary sake)
Due to Corona Uzushi, the brewer started to sell it at Izakaya Seiryu, so it seems to be more accessible. You can only drink Seiryu at Izakaya because you can't find it at the supermarket. We are happy to be able to taste the taste of the big Tokuriki for 720 yen. It has a refreshing sour taste and is not that spicy. The price is cheap, so it's the best for a nightcap. If you live in Tokyo, there is a shop near the station, so it is easy to buy it now without mail order. You can drink it cold.