Shikishima山田錦 特別純米 無濾過生原酒
まこりたん
Shikishima, this is the second time I've had it and I think it's a bit of a weakness.
I find it has a distinct saltiness to it.
Japanese>English
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まこりたん
Old wine that my favorite liquor store had in the freezer for 2 years.
It tastes like a calm sake, but a little mellow.
Japanese>English
まこりたん
I happened to come across this sake from the Toyosawa Sake Brewery. It is said to be released only once a year.
It is delicious.
Japanese>English
Yatagarasu純米吟醸 吟のさと
まこりたん
Yatagarasu was recommended to me at a liquor store I stopped by on my way home from a trip!
Recently, I often encounter sake that overturns my image of Yamahai and Namahashi, which I thought I was not good at.
It was an easy-drinking sake with a strong Yamahai-like flavor and aroma.
Japanese>English
まこりたん
I drank it all up.
Shuwa Shuwa Doburoku
Easy to drink
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まこりたん
So far, every one of Shirai Shuzo's "Wind Blows" has been roaringly good!
This yellow label was also excellent!
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まこりたん
I was surprised when I heard it was made from a traditional sake yeast yeast yeast yeast yeast yeast yeast yeast.
It's delicious, like ginjo-shu!
There are still so many things I don't know!
Japanese>English
まこりたん
For a Nabeshima, the aroma is not so spectacular when you open the bottle, but it's more subdued.
The taste of rice can be felt well.
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Nabeshimasummer moon
まこりたん
Stable Nabeshima.
Now the entire MOON series has been conquered.
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まこりたん
It was usually delicious.
Japanese>English
まこりたん
Yamahai-brewed Junmai Ginjo-Ginjo-Hara Sake
I had an image that most of the Yamahai sake had acidity, but this one had a strong taste but was not habitual, so it was delicious!
I had a purple labeled Kaze Buki before, which was very good, so I want to drink it again!
Japanese>English
Shikishima夢山水 特別純米
まこりたん
Slightly effervescent
Sake rice called Yumesansui, which I have never heard of before
After a while, I started to taste a sourness similar to Yamahai
Japanese>English
Nabeshimablossom moon
まこりたん
Nabeshima blossom moon
I've never heard of Tajima strong rice.
A little fizzy, but still the stable taste of Nabeshima!
Japanese>English
Shimeharitsuruしぼりたて生原酒
まこりたん
A year-old Shiboritate. After a year's aging, the corners are removed and it becomes a big hit. This year's Shiboritate will be laid down again for next year.
Japanese>English
風の島の菊鹿
Nice to meet you. I like this sake because it is unexpectedly different from the usual Shimehari-zuru, but I didn't know there was such a way to drink it! Sounds interesting & delicious.
Japanese>English
まこりたん
It retains the junmai-like flavor, but the coarseness is reduced and the umami is increased. It is difficult for it to keep occupying space in the refrigerator, though (lol).
Please give it a try!
Japanese>English
まこりたん
The aroma is mild, the taste is rich and sweet. But it is not unpleasantly sweet.
Japanese>English
まこりたん
First flying run. Gorgeous aroma, like green apple. Taste is sweet.
Japanese>English
Gangiゆうなぎ 純米大吟醸
まこりたん
45% Yamada Nishiki
Yamada Nishiki
It had an elegant ginjo taste.
Japanese>English
まこりたん
I was going to buy a 4-gouge bottle, but was told it was the last one, so I was forced to buy a 1-gouge bottle. I was forced to buy a bottle of sake. This is a good one. It's delicious.
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ゴマぶり
I'm jealous: ❗️
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まこりたん
This was my first time drinking New Moon. It had the freshness of a fresh sake, but with an elegant taste!
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Sharaku純米吟醸おりがらみ
まこりたん
It was delicious!
The taste was more subdued than I expected!
Japanese>English
まこりたん
I can see why you'd be thrilled.
Japanese>English