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hidemorickhidemorick

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13(76.47%)
Nanbubijin
2(11.76%)
Umeyusui
2(11.76%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Other
13(38.24%)
Shizuoka
4(11.76%)
Iwate
2(5.88%)
Akita
2(5.88%)
Yamagata
2(5.88%)

Timeline

hidemorickhidemorick
alt 1
22
hidemorick
The aroma from the glass has a light, gorgeous fragrance.　When you put it in your mouth, the fruity aroma spreads for a moment and is immediately followed by spiciness. The spiciness immediately follows. At that time, you can feel the sweetness.
Japanese>English
hidemorickhidemorick
alt 1
22
hidemorick
When poured, the aroma from the glass is slightly light and fruity, changing to a cemedine smell after some time. The taste is light, floral, and slightly sweet.　It is refreshing when chilled, and can be served as an in-between-dinner drink when it reaches room temperature.
Japanese>English
hidemorickhidemorick
國香雅に粋　純米大吟醸
國香酒造Shizuoka
alt 1
17
hidemorick
The nose has a light cemedine aroma. In the mouth, the aroma is of fermented cemedine and a little melon.　The first taste is slightly sweet, followed by a spiciness that lingers in the mouth. At first, the spiciness was too strong, but when served with fish, the spiciness fades and the taste is very good.
Japanese>English
hidemorickhidemorick
Umeyusui純米吟醸生貯蔵酒
Yamagata
alt 1
13
hidemorick
The aroma is slightly fruity behind the cemedine smell. In the mouth, one senses sweetness in the midst of spiciness. There is also a good amount of acidity. The spiciness is especially noticeable at the end. It is suitable for meat dishes.
Japanese>English
hidemorickhidemorick
alt 1
19
hidemorick
The aroma has a discreet pineapple-like fruity scent, and when you put it in your mouth, the fruity sweetness spreads to your mouth first, and then the spiciness gradually follows. It has a good pull and can be drunk on its own or with food. It is delicious.
Japanese>English
hidemorickhidemorick
Umeyusui旨口とろみ酒
Yamagata
alt 1
15
hidemorick
It doesn't have much of an aroma, but you can feel the sweetness in your mouth. There is a slight hint of an aged aroma like plum wine.
Japanese>English
hidemorickhidemorick
沢の鶴純米生原酒100人の利き酒氏
SawanotsuruHyogo
alt 1
17
hidemorick
The aroma is a thin, slightly semedyne-like scent of alcohol. In the mouth, the aroma is weak, but there is a barrel-like scent that is typical of sake. The taste recedes without a moment's delay.
Japanese>English
hidemorickhidemorick
Kikuyoi純米吟醸　松下米
Aoshima ShuzoShizuoka
alt 1
15
hidemorick
The aroma is a bit like a melon before it ripens. When you sip it, you can smell the aroma of the rice as only Junmai can, and the sourness, spiciness, and sweetness spread out in your mouth in good balance. At the end of the sip, the spiciness lingers, and you can feel it receding. I think it is a refreshing dry sake.
Japanese>English
hidemorickhidemorick
alt 1
18
hidemorick
The aroma was not strong, but rather a pale, clear spicy flower-like scent. In the mouth, it had a sweet rice-like aroma and a nice sourness. It goes away from the mouth very quickly. It is a sake that will not interfere with any dish.
Japanese>English
hidemorickhidemorick
alt 1
16
hidemorick
The aroma that comes from the glass is the sweet smell of rice. In the mouth, you can feel the sweetness of the rice, but also the spiciness. I think it tastes even better when it is cooled crisply.
Japanese>English
hidemorickhidemorick
alt 1
12
hidemorick
The aroma that comes from the glass is a very pleasant fruit aroma, like apple melon and light banana. In the mouth, there is a fruity aroma and a fruity taste that accompanies it. The palate is soft and sweet at first, and then disappears, leaving some spiciness behind. The aroma and taste are such that they will not interfere with any meal.
Japanese>English
hidemorickhidemorick
alt 1
18
hidemorick
When poured into a glass, the aroma is light and slightly floral. When you put it in your mouth, it has a faint aroma of alcohol, like semedyne, which is typical of sake. It goes well with food. I think it's delicious.
Japanese>English
hidemorickhidemorick
AramasaNo.6 S-type純米吟醸生酒
Aramasa ShuzoAkita
alt 1
16
hidemorick
When poured, the aroma is light, mild, and slightly sweet. When you put it in your mouth, the sourness like a fruit like white wine spreads from the aroma, and after that, a light mellow aftertaste follows. It is not overpowering, so it will go well with any kind of food.
Japanese>English
hidemorickhidemorick
alt 1
20
hidemorick
The aroma of the pour is sweet, like cotton candy or sugar. When you put it in your mouth, its light sweet aroma spreads all over your mouth, and there is a good amount of sweetness and sourness that follows afterwards. It is a sake that can be drunk even with a few snacks.
Japanese>English
hidemorickhidemorick
alt 1
13
hidemorick
The aroma is just a light, watery hint of fragrance. In the mouth, you can feel the aroma of rice and it is not very fruity. It is crisp and refreshing. It goes well with dishes where the taste of the ingredients is less assertive, such as sashimi.
Japanese>English
hidemorickhidemorick
Wataribune五十五純米吟醸
FuchuhomareIbaraki
alt 1
12
hidemorick
The aroma is fruity with a touch of acidity. In the mouth, it is mellow and has a solid taste. At first it feels sweet, but later the pungent taste follows.
Japanese>English
hidemorickhidemorick
alt 1
14
hidemorick
I don't detect any aroma from the glass. The aroma is on the lighter side in the mouth It's refreshing and easy to drink but has less impact.
Japanese>English
hidemorickhidemorick
alt 1
15
hidemorick
The aroma from the glass has a weak fruit scent. On the palate it is slightly fruity with a hint of rice from the sake. It's refreshing, but the aroma and slight acidity linger in the mouth just fine. It is like the rice is very tasty sake.
Japanese>English
hidemorickhidemorick
alt 1
17
hidemorick
When poured into a glass, it has an aroma of old-fashioned alcohol. When you put it in your mouth, the aroma of sake barrel spreads to your mouth. The spiciness is firm and the acidity is moderate. It is slightly mellow. In my opinion, the taste is a little stronger than sashimi, but I think it goes well with food.
Japanese>English
hidemorickhidemorick
alt 1
11
hidemorick
I had a bottle of Ottersai that was apparently stored. It has a weak fruit aroma, and when you put it in your mouth, you can taste the sweetness of the rice and it is easy to drink. The finish is also very good. The impact may be small.
Japanese>English
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