jin-niee
From the package
It is a sake that combines the natural citric acid from white malted rice reminiscent of lemon and other citrus fruits with the sweetness of sake rice, and the addition of carbon dioxide gas makes the bubbles light and light, making it a new and addictive sake that is very easy to drink.
I went to Nikko Toshogu Shrine today and bought it on the way home.
I had it chilled to a crisp.
At first sip, I thought it was a little sweet, but the aftertaste was so refreshing that I drank it in gulps.
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