高橋映次
It has a good flavor and goes well with rice.
Japanese>English
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Gangi純米吟醸 みずのわ
高橋映次
香り華やか
高橋映次
The sourness and the flavor stand out at room temperature.
Japanese>English
Soku純米酒 美山錦
高橋映次
gentle taste
Japanese>English
高橋映次
clean and dry taste
Japanese>English
高橋映次
Tachibana Brewery in Kouga City
20-21 degrees, dark! Sweet! Recommended to drink on the rocks!
Japanese>English
高橋映次
Good taste of rice, mild aroma, good with food.
Japanese>English
高橋映次
Sparkling Yuzu. It has a refreshing sourness and is easy to drink at 5% alcohol by volume.
Japanese>English
高橋映次
It's sweet and sour and refreshing, but it's just sake. A little more sourness would be nice.
Japanese>English
Furosen山廃純米吟醸
高橋映次
Good with moderate acidity.
Japanese>English
高橋映次
Refreshing flavor, spring-like.
Japanese>English
Matsunotsukasa純米大吟醸 駕輿庁
高橋映次
Aroma, sharpness, and the style of the eldest son
Japanese>English
Daijiro純米吟醸 迷酒
高橋映次
Sweet and gentle taste
Japanese>English
高橋映次
やや辛口
高橋映次
Crowdfunding Returns. Rice sweetness and a firm aftertaste, a sake that revives the body.
Japanese>English
高橋映次
Modest ginjo aroma, good taste of rice
Japanese>English
高橋映次
Fermented with wine yeast and lactobacillus. 6-7% alcohol by volume, with a sour taste like yogurt and a smooth throat.
Japanese>English
高橋映次
Honey and yuzu liqueur, slurpable.
Japanese>English
高橋映次
Fragrant and fresh
Japanese>English
高橋映次
凄い切れ味