Firefly squid and sake I bought on a trip to Toyama.
I bought the Naekaya I drank at a store in Toyama because it was refreshing and had a nice aroma, but when I drank it at home, it was less refreshing than I expected...
Why?
It was better to drink it chilled.
It's mouthwatering.
It's been a week since I opened it, and I can't really tell the difference between freshly opened and
I thought that the feeling of the gusto became stronger, but sometimes it became thicker.